Nutrition Facts for Low sodium cilantro lime rice

Low Sodium Cilantro Lime Rice

Elevate your meal with this Low Sodium Cilantro Lime Rice, a flavorful yet heart-healthy twist on a classic favorite! This vibrant and aromatic dish combines fluffy, perfectly cooked long grain white rice with zesty fresh lime juice, fragrant lime zest, and a generous sprinkle of fresh cilantro. Seasoned with garlic and onion powders, plus a hint of black pepper, this recipe provides a savory depth of flavor without relying on added salt. Perfect as a side dish or a versatile base for burrito bowls, tacos, or grilled proteins, this quick and easy recipe comes together in just 25 minutes. Whether you're meal prepping or serving a crowd, this low sodium option will leave everyone impressed, all while supporting a health-conscious lifestyle.

Nutriscore Rating: 72/100
Want to add this food to your meal log?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Image of Low Sodium Cilantro Lime Rice
Prep Time:5 mins
Cook Time:20 mins
Total Time:25 mins
Servings: 4

Ingredients

  • 1 cup long grain white rice
  • 2 cups water
  • 1 tablespoon olive oil
  • 2 tablespoons fresh lime juice
  • 1 teaspoon lime zest
  • 0.25 cup fresh cilantro, chopped
  • 0.25 teaspoon garlic powder
  • 0.25 teaspoon onion powder
  • 0.125 teaspoon black pepper

Directions

Step 1

Rinse the rice under cold water until the water runs clear to remove excess starch.

Step 2

In a medium saucepan, heat 1 tablespoon of olive oil over medium heat. Add the rinsed rice and stir to coat in the oil.

Step 3

Cook the rice for 2-3 minutes, stirring occasionally, until the rice begins to turn opaque.

Step 4

Add 2 cups of water to the saucepan and increase the heat to high. Bring the water to a boil.

Step 5

Once the water reaches a boil, reduce the heat to low, cover the saucepan with a tight-fitting lid, and let the rice simmer for 15 minutes.

Step 6

After 15 minutes, remove the saucepan from the heat but keep the lid on. Let the rice sit, covered, for an additional 5 minutes to allow it to steam.

Step 7

Fluff the rice with a fork, then stir in the lime juice and lime zest.

Step 8

Add the garlic powder, onion powder, and black pepper to the rice and mix well to incorporate the spices.

Step 9

Finally, gently fold in the chopped cilantro until evenly distributed.

Step 10

Serve the cilantro lime rice warm as a side dish or base for your favorite entree.

Nutrition Facts

Serving size (790.1g)
Amount per serving % Daily Value*
Calories 413.3
Total Fat 15.3g 0%
Saturated Fat 2.3g 0%
Polyunsaturated Fat 1.3g
Cholesterol 0mg 0%
Sodium 31.1mg 0%
Total Carbohydrate 63.2g 0%
Dietary Fiber 3.4g 0%
Total Sugars 1.4g
Protein 7.0g 0%
Vitamin D 0IU 0%
Calcium 92.6mg 0%
Iron 4.1mg 0%
Potassium 247.8mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 32.9%
Protein: 6.7%
Carbs: 60.4%