Low Sodium Chocolate Dipped Ice Cream Cones
Indulge in a guilt-free frozen treat with these Low Sodium Chocolate Dipped Ice Cream Cones, perfect for dessert lovers seeking a healthier twist. This recipe combines crunchy sugar cones with a rich, glossy coating of low-sodium dark chocolate, enhanced by a touch of coconut oil for a velvety finish. Customize the cones with unsalted chopped nuts or sprinkles for a delightful pop of texture and flavor. Fill each cone with creamy low-sodium vanilla ice cream for a satisfying and heart-friendly dessert that's ready in just 15 minutes. Ideal for summer gatherings or as a family-friendly snack, these elegant yet simple cones are sure to impress while keeping sodium levels in check!
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Ingredients
- 6 cones Sugar cones
- 1.5 cups Dark chocolate chips (low sodium)
- 2 tablespoons Coconut oil
- 1 quart Vanilla ice cream (low sodium)
- 0.5 cup Chopped nuts (unsalted, optional)
- 0.25 cup Sprinkles (unsalted, optional)
Directions
Step 1
Begin by preparing your workspace. Place a sheet of parchment paper on a baking tray, which will be used to dry the dipped cones.
Step 2
In a microwave-safe bowl, combine the dark chocolate chips and coconut oil.
Step 3
Microwave the mixture in 30-second intervals, stirring between each, until the chocolate is just melted and smooth. Be careful not to overheat.
Step 4
Take one sugar cone at a time and dip the rim into the melted chocolate, rolling slightly to coat evenly.
Step 5
If desired, immediately sprinkle the chopped nuts or sprinkles over the wet chocolate to add a decorative touch.
Step 6
Place the dipped cone upright onto the prepared baking sheet to set. Repeat with the remaining cones.
Step 7
Once all the cones are dipped and decorated, place the tray in a refrigerator for about 10 minutes, or until the chocolate is completely set.
Step 8
When ready to serve, fill each cone generously with your chosen low sodium vanilla ice cream and enjoy!
Nutrition Facts
| Serving size | (1539.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 4839.2 |
| Total Fat 276.3g | 0% |
| Saturated Fat 153.0g | 0% |
| Polyunsaturated Fat 0.5g | |
| Cholesterol 415.8mg | 0% |
| Sodium 550.2mg | 0% |
| Total Carbohydrate 571.4g | 0% |
| Dietary Fiber 36.6g | 0% |
| Total Sugars 424.8g | |
| Protein 73.0g | 0% |
| Vitamin D 143.4IU | 0% |
| Calcium 1498.8mg | 0% |
| Iron 28.8mg | 0% |
| Potassium 3524.1mg | 0% |
Source of Calories