Nutrition Facts for Low sodium cheese and tomato baguette slices

Low Sodium Cheese and Tomato Baguette Slices

Elevate your appetizer game with these delightful Low Sodium Cheese and Tomato Baguette Slices, a heart-healthy twist on a classic favorite. Crafted with golden, oven-toasted baguette rounds, this recipe layers the creamy goodness of low sodium mozzarella cheese with the juicy freshness of ripe tomato slices. A drizzle of olive oil and a touch of minced garlic infuse each bite with irresistible flavor, all while keeping sodium levels in check. Finished with a sprinkle of cracked black pepper and the aromatic charm of fresh basil leaves, this quick and easy dish is perfect as a light snack or a crowd-pleasing starter. Ready in just 20 minutes, it’s a wholesome way to satisfy your cravings without compromising on taste or nutrition.

Nutriscore Rating: 65/100
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Image of Low Sodium Cheese and Tomato Baguette Slices
Prep Time:10 mins
Cook Time:10 mins
Total Time:20 mins
Servings: 4

Ingredients

  • 1 whole Baguette
  • 2 tablespoons Olive oil
  • 2 cloves Garlic, minced
  • 1 cup Low sodium mozzarella cheese
  • 2 medium Tomatoes, sliced
  • 8 leaves Fresh basil leaves
  • 0.5 teaspoon Black pepper

Directions

Step 1

Preheat your oven to 400°F (200°C).

Step 2

Slice the baguette into 1/2-inch thick rounds, yielding about 12 slices.

Step 3

Place the baguette slices on a baking sheet and brush each slice with olive oil, then rub with minced garlic.

Step 4

Transfer the baking sheet to the oven and toast the baguette slices for about 5 minutes, or until lightly crispy.

Step 5

Remove the baking sheet from the oven and top each baguette slice with a thin layer of low sodium mozzarella cheese.

Step 6

Place a slice of tomato on top of the cheese on each baguette slice.

Step 7

Season the tomatoes with black pepper for a touch of spice.

Step 8

Return the baking sheet to the oven and bake for an additional 5 minutes, or until the cheese is melted and bubbly.

Step 9

Once done, remove from the oven and top each slice with a fresh basil leaf for added flavor.

Step 10

Serve the baguette slices warm as a delightful appetizer or snack.

Nutrition Facts

Serving size (848.5g)
Amount per serving % Daily Value*
Calories 1917.2
Total Fat 87.7g 0%
Saturated Fat 40.3g 0%
Polyunsaturated Fat 2.7g
Cholesterol 170.9mg 0%
Sodium 2391.9mg 0%
Total Carbohydrate 189.1g 0%
Dietary Fiber 10.7g 0%
Total Sugars 21.4g
Protein 97.5g 0%
Vitamin D 0IU 0%
Calcium 1924.9mg 0%
Iron 15.9mg 0%
Potassium 1187.8mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.8%
Protein: 20.1%
Carbs: 39.1%