Nutrition Facts for Low sodium campfire sauce

Low Sodium Campfire Sauce

Elevate your condiment game with this irresistibly smoky and tangy Low Sodium Campfire Sauce, a healthier twist on a classic favorite! This quick and easy recipe comes together in just five minutes, blending creamy mayonnaise and low sodium ketchup with the bold flavors of smoked paprika, garlic powder, and a touch of liquid smoke for that signature campfire taste. A hint of honey and apple cider vinegar adds the perfect balance of sweetness and tang, making it a versatile dipping sauce or topping for grilled meats, roasted vegetables, or crispy fries. With no cooking required and simple pantry staples, this low sodium sauce is a crowd-pleaser that’s both heart-friendly and packed with flavor. Refrigerate for 30 minutes to let the flavors intensify and enjoy a smoky, savory kick with every bite!

Nutriscore Rating: 51/100
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Image of Low Sodium Campfire Sauce
Prep Time:5 mins
Cook Time:0 mins
Total Time:5 mins
Servings: 12

Ingredients

  • 1 cup Mayonnaise
  • 0.5 cup Low Sodium Ketchup
  • 1 teaspoon Smoked Paprika
  • 0.5 teaspoon Garlic Powder
  • 0.5 teaspoon Onion Powder
  • 0.25 teaspoon Ground Black Pepper
  • 1 teaspoon Apple Cider Vinegar
  • 1 tablespoon Honey
  • 0.5 teaspoon Liquid Smoke

Directions

Step 1

In a medium-sized mixing bowl, combine the mayonnaise and low sodium ketchup.

Step 2

Add the smoked paprika, garlic powder, onion powder, and ground black pepper to the mix.

Step 3

Stir in the apple cider vinegar and honey, mixing well to ensure a smooth consistency.

Step 4

Slowly add the liquid smoke, stirring continuously until it is evenly distributed throughout the sauce.

Step 5

Once all ingredients are well combined, taste the sauce and adjust seasonings if desired.

Step 6

Transfer the sauce to a serving bowl or an airtight container if not using immediately.

Step 7

Allow the sauce to rest for at least 30 minutes in the refrigerator to let the flavors develop.

Step 8

Serve as a dipping sauce or drizzle over grilled foods as a flavorful addition.

Nutrition Facts

Serving size (410.0g)
Amount per serving % Daily Value*
Calories 1944.9
Total Fat 173.0g 0%
Saturated Fat 15.8g 0%
Polyunsaturated Fat 0.1g
Cholesterol 235.3mg 0%
Sodium 586.0mg 0%
Total Carbohydrate 105.3g 0%
Dietary Fiber 1.7g 0%
Total Sugars 46.5g
Protein 2.3g 0%
Vitamin D 0IU 0%
Calcium 36.5mg 0%
Iron 1.3mg 0%
Potassium 480.0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 78.3%
Protein: 0.5%
Carbs: 21.2%