Low Sodium Baked Honey Gold Bite Size Potatoes

Discover the perfect blend of sweetness and savory with this Low Sodium Baked Honey Gold Bite Size Potatoes recipe! Featuring tender Honey Gold Potatoes coated in a flavorful mixture of olive oil, honey, garlic powder, and aromatic herbs like rosemary and thyme, this dish is a heart-healthy side packed with vibrant taste and minimal sodium. Roasted to crispy perfection in just 35 minutes, these bite-sized potatoes are golden, caramelized, and finished with a garnish of fresh parsley for a pop of color. Easy to prepare and naturally low in sodium, this recipe makes a wholesome accompaniment to any meal. Perfect for family dinners, weeknight meals, or holiday spreads, these golden gems will have everyone coming back for seconds!

Nutriscore Rating: 81/100

Prep Time:10 mins

Cook Time:35 mins

Total Time:45 mins

Servings: 4

Ingredients

• 2 pounds Honey Gold Bite Size Potatoes
• 3 tablespoons Olive oil
• 2 tablespoons Honey
• 1 teaspoon Garlic powder
• 1 teaspoon Dried rosemary
• 1 teaspoon Dried thyme
• 0.5 teaspoon Black pepper
• 2 tablespoons Chopped fresh parsley

Directions

Step 1

Preheat your oven to 425°F (220°C).

Step 2

Rinse the Honey Gold Bite Size Potatoes thoroughly under cold water and pat them dry with a kitchen towel.

Step 3

Cut any larger potatoes in half to ensure uniform cooking while keeping the smaller ones whole.

Step 4

In a large mixing bowl, combine the olive oil, honey, garlic powder, dried rosemary, dried thyme, and black pepper. Mix well to create the seasoning mixture.

Step 5

Add the potatoes to the bowl and toss them until they are well-coated with the seasoning mixture.

Step 6

Spread the seasoned potatoes onto a large baking sheet lined with parchment paper, ensuring they are in a single layer for even roasting.

Step 7

Place the baking sheet in the preheated oven and bake for 30-35 minutes, or until the potatoes are golden brown and tender. Stir the potatoes halfway through cooking to promote even browning.

Step 8

Once baked, remove the potatoes from the oven and transfer them to a serving bowl.

Step 9

Garnish with the freshly chopped parsley before serving.

Step 10

Serve warm and enjoy your low sodium baked honey gold bite size potatoes as a healthy side dish!

Nutrition Facts

Serving size	(1015.6g)

Amount per serving	% Daily Value*
Calories	1204.5

Total Fat 42.4g	0%
Saturated Fat 6.6g	0%
Polyunsaturated Fat 4.0g
Cholesterol 0mg	0%
Sodium 78.0mg	0%
Total Carbohydrate 199.3g	0%
Dietary Fiber 14.1g	0%
Total Sugars 40.9g
Protein 19.9g	0%

Vitamin D 0IU	0%
Calcium 188.4mg	0%
Iron 9.3mg	0%
Potassium 4048.2mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 30.3%

Protein: 6.3%

Carbs: 63.4%