Nutrition Facts for Low sodium avocado toast with ham

Low Sodium Avocado Toast with Ham

Elevate your breakfast or brunch game with this Low Sodium Avocado Toast with Ham—a wholesome, heart-conscious take on the classic favorite. Featuring creamy mashed avocado infused with a hint of zesty lime juice and a kick of red pepper flakes, this recipe is topped with thin slices of low sodium ham and juicy cherry tomatoes, all served on crunchy whole grain toast. Freshly chopped chives add a flavorful garnish that takes this dish to the next level. Ready in just 15 minutes, this easy recipe offers a balance of creamy, savory, and spicy flavors while keeping sodium in check. Perfect as a nutritious single-serving meal, it’s a delightful way to add color and vibrant taste to your morning routine.

Nutriscore Rating: 84/100
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Image of Low Sodium Avocado Toast with Ham
Prep Time:10 mins
Cook Time:5 mins
Total Time:15 mins
Servings: 1

Ingredients

  • 2 slices Whole grain bread
  • 1 medium Ripe avocado
  • 1 teaspoon Lime juice
  • 2 slices Low sodium ham
  • 4 pieces Cherry tomatoes
  • 1 pinch Black pepper
  • 0.5 teaspoon Red pepper flakes
  • 1 tablespoon Fresh chives

Directions

Step 1

Start by toasting the whole grain bread slices to your desired level of crispiness using a toaster or a skillet over medium heat.

Step 2

While the bread is toasting, cut the ripe avocado in half, remove the pit, and scoop the flesh into a small mixing bowl.

Step 3

Add the lime juice to the avocado and mash it with a fork until it's creamy but still slightly chunky.

Step 4

Season the avocado mash with a pinch of black pepper and 0.5 teaspoon of red pepper flakes for a slight kick.

Step 5

Slice the cherry tomatoes into halves and set them aside.

Step 6

Once the bread is toasted, spread an even layer of the avocado mixture over each slice.

Step 7

Top the avocado toast with slices of low sodium ham, ensuring they are evenly distributed.

Step 8

Place the halved cherry tomatoes over the ham, adding a pop of color and freshness.

Step 9

Finely chop the fresh chives and sprinkle them over the top of each toast.

Step 10

Serve the low sodium avocado toast with ham immediately, enjoying the blend of creamy, savory, and slightly spicy flavors.

Nutrition Facts

Serving size (338.2g)
Amount per serving % Daily Value*
Calories 503.2
Total Fat 28.1g 0%
Saturated Fat 4.9g 0%
Polyunsaturated Fat 1.2g
Cholesterol 30.8mg 0%
Sodium 518.1mg 0%
Total Carbohydrate 44.4g 0%
Dietary Fiber 15.9g 0%
Total Sugars 6.9g
Protein 23.9g 0%
Vitamin D 0IU 0%
Calcium 98.9mg 0%
Iron 3.5mg 0%
Potassium 1208.1mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 48.1%
Protein: 18.2%
Carbs: 33.8%