Low Sodium Apple Cinnamon Donuts
Indulge in the warm, comforting flavors of fall with these Low Sodium Apple Cinnamon Donuts—perfect for a guilt-free treat! This baked donut recipe combines the natural sweetness of unsweetened applesauce and a hint of spiced apple cider to create moist, flavorful donuts without the need for excess salt. Lightly spiced with cinnamon and nutmeg, these donuts are a healthier twist on a seasonal favorite. With just 15 minutes of prep time and a quick 12-minute bake, they’re an easy homemade alternative to store-bought options. Ideal for breakfast, brunch, or a snack, enjoy these donuts plain or add a delicate sprinkle of cinnamon sugar for a little extra sweetness. Delicious, simple, and loaded with cozy apple cinnamon goodness, they’re sure to become a family favorite!
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Ingredients
- 2 cups All-purpose flour
- 2 teaspoons Baking powder
- 2 teaspoons Ground cinnamon
- 0.5 teaspoons Ground nutmeg
- 1 cup Unsweetened applesauce
- 0.75 cup Granulated sugar
- 2 Large eggs
- 2 teaspoons Vanilla extract
- 0.5 cup Apple cider
- 0.25 cup Vegetable oil
Directions
Step 1
Preheat your oven to 350°F (175°C) and lightly grease two donut pans.
Step 2
In a large bowl, whisk together the all-purpose flour, baking powder, ground cinnamon, and ground nutmeg until well combined.
Step 3
In a separate medium bowl, mix the unsweetened applesauce, granulated sugar, eggs, vanilla extract, apple cider, and vegetable oil until smooth.
Step 4
Pour the wet ingredients into the dry ingredients and stir until just combined. Be careful not to overmix the batter.
Step 5
Spoon the batter into a piping bag or a large zip-top bag. Snip off one corner and pipe the batter into the prepared donut pans, filling each cavity about two-thirds full.
Step 6
Bake in the preheated oven for 10-12 minutes, or until a toothpick inserted into the donuts comes out clean.
Step 7
Allow the donuts to cool in the pan for a few minutes before transferring them to a wire rack to cool completely.
Step 8
Once cooled, you can enjoy the donuts plain or sprinkle a little bit of cinnamon sugar mixture on top for extra flavor.
Nutrition Facts
| Serving size | (938.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2245.3 |
| Total Fat 65.5g | 0% |
| Saturated Fat 10.9g | 0% |
| Polyunsaturated Fat 33.7g | |
| Cholesterol 372mg | 0% |
| Sodium 1053.5mg | 0% |
| Total Carbohydrate 386.9g | 0% |
| Dietary Fiber 12.5g | 0% |
| Total Sugars 186.7g | |
| Protein 37.6g | 0% |
| Vitamin D 80IU | 0% |
| Calcium 163.8mg | 0% |
| Iron 14.3mg | 0% |
| Potassium 745.9mg | 0% |
Source of Calories