Nutrition Facts for Low sodium almond protein milk

Low Sodium Almond Protein Milk

Rich, creamy, and nutrient-packed, this Low Sodium Almond Protein Milk is a wholesome dairy-free alternative that’s perfect for health-conscious individuals. Made with raw almonds soaked to enhance their natural nuttiness, this recipe is boosted with plant-based protein powder for an extra nutritional punch. Sweetened naturally with Medjool dates and infused with a touch of aromatic vanilla, it’s as indulgent as it is healthy. Strained to silky perfection and chilled with ice cubes, this homemade almond protein milk is low in sodium, free from preservatives, and ideal for smoothies, coffee, or simply sipping on its own. Ready in just 15 minutes of active prep, it’s a fresh, clean, and satisfying option for your weekly meal prep.

Nutriscore Rating: 76/100
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Image of Low Sodium Almond Protein Milk
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 4

Ingredients

  • 1 cup Raw almonds
  • 4 cups Water
  • 1 teaspoon Vanilla extract
  • 2 tablespoons Unsweetened protein powder (preferably plant-based)
  • 2 pieces Medjool dates, pitted
  • 4 pieces Ice cubes

Directions

Step 1

Place the raw almonds into a bowl and cover with water. Allow the almonds to soak overnight or for at least 8 hours to soften.

Step 2

Drain and rinse the soaked almonds thoroughly.

Step 3

In a blender, combine the soaked almonds, 4 cups of water, vanilla extract, unsweetened protein powder, and pitted Medjool dates.

Step 4

Blend the mixture on high speed for about 2-3 minutes or until smooth and the almonds are finely ground.

Step 5

Using a nut milk bag or a fine-mesh strainer lined with cheesecloth, strain the almond milk into a large bowl or pitcher, squeezing out as much liquid as possible.

Step 6

Discard the almond pulp (or save it for another use such as in baking or smoothies).

Step 7

Add the ice cubes to the almond milk and stir well to chill and integrate all the flavors.

Step 8

Serve immediately or store in an airtight container in the refrigerator for up to 4 days. Shake well before each use, as natural separation may occur.

Nutrition Facts

Serving size (1256.2g)
Amount per serving % Daily Value*
Calories 932.4
Total Fat 71.4g 0%
Saturated Fat 5.6g 0%
Polyunsaturated Fat 17.3g
Cholesterol 0mg 0%
Sodium 130.7mg 0%
Total Carbohydrate 44.5g 0%
Dietary Fiber 19.7g 0%
Total Sugars 17.3g
Protein 40.0g 0%
Vitamin D 0IU 0%
Calcium 472.5mg 0%
Iron 7.9mg 0%
Potassium 1203.9mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 65.5%
Protein: 16.3%
Carbs: 18.2%