Indulge in the velvety smoothness of this Low Sodium Almond Matcha Latte, a wholesome twist on the classic matcha favorite. Made with unsweetened almond milk, antioxidant-rich matcha green tea powder, and a touch of natural sweetness from honey or maple syrup, this latte is a heart-friendly option that’s big on flavor yet low in sodium. The inclusion of pure vanilla extract adds a warm, aromatic depth that perfectly complements the vibrant, earthy tones of the matcha. Ready in just 10 minutes, this quick and easy recipe is ideal for busy mornings or as a soothing afternoon pick-me-up. Serve it piping hot with a frothy top for a barista-style treat at home. Perfect for matcha enthusiasts and those seeking a simple, healthy beverage!
Scan with your phone to download!
Begin by sifting 1 teaspoon of matcha green tea powder into a small bowl to remove any clumps.
Add 2 tablespoons of hot water (not boiling) to the matcha powder.
Using a matcha whisk or a small regular whisk, briskly whisk the matcha and water in a zigzag motion until it forms a smooth and frothy paste.
In a small saucepan, heat 1.5 cups of unsweetened almond milk over medium heat. Do not bring to a boil; just warm until it begins to steam.
Remove the saucepan from heat and whisk in the matcha paste, 1 teaspoon of honey or maple syrup (optional for sweetness), and 0.25 teaspoon of vanilla extract until well combined and frothy.
Pour the matcha mixture into a mug, using a spoon to retain the foam.
Gently spoon the foam on top of the drink before serving.
Enjoy your homemade Low Sodium Almond Matcha Latte immediately!
Serving size | (406.1g) |
---|
Amount per serving | % Daily Value* |
---|---|
Calories | 90.4 |
Total Fat 4.6g | 0% |
Saturated Fat 0.5g | 0% |
Polyunsaturated Fat 1.0g | |
Cholesterol 0mg | 0% |
Sodium 221.5mg | 0% |
Total Carbohydrate 9.0g | 0% |
Dietary Fiber 1.1g | 0% |
Total Sugars 5.9g | |
Protein 3.0g | 0% |
Vitamin D 131.8IU | 0% |
Calcium 647.1mg | 0% |
Iron 1.7mg | 0% |
Potassium 201.5mg | 0% |
Source of Calories