Nutrition Facts for Low sodium air fryer chicken thighs

Low Sodium Air Fryer Chicken Thighs

Perfectly tender, juicy, and irresistibly crispy, these **Low Sodium Air Fryer Chicken Thighs** are a guilt-free way to enjoy bold, savory flavors without the extra salt. Marinated in a zesty blend of olive oil, garlic powder, onion powder, paprika, black pepper, thyme, and a splash of fresh lemon juice, these bone-in, skin-on chicken thighs are air-fried to golden perfection in just 25 minutes. The air fryer locks in moisture while achieving a satisfyingly crisp skin, all without the need for excessive oil or sodium. Ideal for quick weeknight dinners, this healthy recipe delivers on flavor and simplicity. Pair with roasted vegetables or a fresh salad for a wholesome, crowd-pleasing meal!

Nutriscore Rating: 67/100
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Image of Low Sodium Air Fryer Chicken Thighs
Prep Time:10 mins
Cook Time:25 mins
Total Time:35 mins
Servings: 4

Ingredients

  • 4 pieces Chicken thighs, bone-in, skin-on
  • 2 tablespoons Olive oil
  • 1 teaspoon Garlic powder
  • 1 teaspoon Onion powder
  • 1 teaspoon Paprika
  • 0.5 teaspoon Black pepper
  • 0.5 teaspoon Dried thyme
  • 1 tablespoon Lemon juice

Directions

Step 1

Pat the chicken thighs dry with paper towels to remove excess moisture.

Step 2

In a small bowl, combine olive oil, garlic powder, onion powder, paprika, black pepper, dried thyme, and lemon juice to make a marinade.

Step 3

Place the chicken thighs in a large bowl or a resealable plastic bag. Pour the marinade over the chicken, ensuring each piece is well coated.

Step 4

Cover the bowl with plastic wrap or seal the bag and let the chicken marinate in the refrigerator for at least 10 minutes.

Step 5

Preheat the air fryer to 400°F (200°C) for about 5 minutes.

Step 6

Once preheated, place the chicken thighs in the air fryer basket in a single layer, skin side up, ensuring they do not overlap.

Step 7

Cook the chicken thighs for 20-25 minutes or until the internal temperature reaches 165°F (74°C) and the skin is crispy and golden brown.

Step 8

Let the thighs rest for a few minutes before serving, which helps the juices to redistribute for a juicier result.

Nutrition Facts

Serving size (652.2g)
Amount per serving % Daily Value*
Calories 1657.9
Total Fat 121.5g 0%
Saturated Fat 30.2g 0%
Polyunsaturated Fat 2.7g
Cholesterol 564mg 0%
Sodium 498.7mg 0%
Total Carbohydrate 7.5g 0%
Dietary Fiber 1.9g 0%
Total Sugars 0.7g
Protein 134.5g 0%
Vitamin D 0IU 0%
Calcium 95.0mg 0%
Iron 6.7mg 0%
Potassium 1569.7mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 65.8%
Protein: 32.4%
Carbs: 1.8%