Low Fat Zesty Lime Rice

Brighten up your meal with this Low Fat Zesty Lime Rice—an irresistibly light yet flavor-packed side dish that's as easy to make as it is delicious. Featuring fluffy basmati rice infused with fresh lime juice, fragrant lime zest, and a hint of garlic, this recipe offers a refreshing citrus twist. With an added touch of low-sodium vegetable broth for depth and fresh cilantro for an herby finish, it’s the perfect healthy accompaniment to grilled chicken, fish, or roasted veggies. Ready in just 20 minutes, this versatile dish is low in fat and full of zesty goodness—ideal for quick weeknight dinners or meal prepping. Whether you're looking for a vibrant gluten-free side or a flavorful vegan base, Low Fat Zesty Lime Rice delivers on taste without the guilt.

Nutriscore Rating: 71/100

Prep Time:5 mins

Cook Time:15 mins

Total Time:20 mins

Servings: 4

Ingredients

• 1 cup Basmati rice
• 2 cups Water
• 0.5 cup Low-sodium vegetable broth
• 3 tablespoons Fresh lime juice
• 1 teaspoon Lime zest
• 2 tablespoons Fresh cilantro, chopped
• 1 clove Garlic, minced
• 1 teaspoon Olive oil (optional, for extra flavor)
• 0.25 teaspoon Salt
• 0.125 teaspoon Black pepper

Directions

Step 1

Rinse the basmati rice thoroughly under cold running water until the water runs clear. This step removes excess starch and ensures a fluffier texture.

Step 2

In a medium saucepan, combine the rinsed rice, water, and low-sodium vegetable broth. Bring to a boil over medium-high heat.

Step 3

Once boiling, reduce the heat to low, cover the saucepan with a tight-fitting lid, and let the rice simmer for 12-15 minutes, or until all the liquid is absorbed and the rice is tender.

Step 4

Remove the saucepan from the heat and let the rice sit, covered, for 5 minutes to allow it to steam and fluff up.

Step 5

While the rice is resting, in a small bowl mix together the lime juice, lime zest, chopped cilantro, minced garlic, olive oil (if using), salt, and black pepper.

Step 6

Fluff the rice gently with a fork and transfer it to a large serving bowl. Pour the lime mixture over the rice and toss lightly to combine, ensuring the flavors are evenly distributed.

Step 7

Taste the rice and adjust seasoning with additional salt or lime juice, if desired.

Step 8

Serve warm as a side dish or as a base for your favorite lean protein or vegetables. Enjoy!

Nutrition Facts

Serving size	(857.5g)

Amount per serving	% Daily Value*
Calories	307.7

Total Fat 5.3g	0%
Saturated Fat 0.9g	0%
Polyunsaturated Fat 0g
Cholesterol 0mg	0%
Sodium 678.3mg	0%
Total Carbohydrate 57.6g	0%
Dietary Fiber 1.5g	0%
Total Sugars 1.5g
Protein 7.6g	0%

Vitamin D 0IU	0%
Calcium 78.1mg	0%
Iron 3.5mg	0%
Potassium 240.3mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 15.5%

Protein: 9.9%

Carbs: 74.7%