Start your day on a nutritious and delicious note with this Low Fat Yogurt with Granola and Fruit recipe, a quick and wholesome breakfast or snack that comes together in just 5 minutes! This vibrant bowl layers creamy low-fat plain yogurt with crunchy low-fat granola and a medley of fresh fruits like strawberries, blueberries, and banana slices for a delightful balance of textures and natural sweetness. Enhance the flavor with an optional drizzle of honey and a sprinkle of chia seeds for an added boost of omega-3s and fiber. Perfect for busy mornings or a mid-day energy boost, this easy-to-make, no-cook recipe is as visually appealing as it is satisfying. Healthy, low-fat, and packed with nutrients, this yogurt bowl is your go-to for staying energized and guilt-free.
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Wash the fresh strawberries and blueberries thoroughly under running water and pat them dry. Remove the strawberry stems and slice them into halves or quarters.
Peel the banana and slice it into thin rounds.
In a serving bowl, spoon the low-fat plain yogurt to form an even layer.
Sprinkle the granola evenly over the yogurt.
Top the granola with the fresh strawberries, blueberries, and banana slices, spreading them out evenly for a colorful presentation.
If desired, drizzle the honey over the top for added sweetness.
Optionally, sprinkle chia seeds over the dish for an extra boost of nutrients.
Serve immediately and enjoy your Low Fat Yogurt with Granola and Fruit as a healthy breakfast or snack.
Serving size | (483.2g) |
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Amount per serving | % Daily Value* |
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Calories | 530.0 |
Total Fat 9.7g | 0% |
Saturated Fat 3.2g | 0% |
Cholesterol 13.7mg | 0% |
Sodium 194.1mg | 0% |
Total Carbohydrate 88.0g | 0% |
Dietary Fiber 10.2g | 0% |
Total Sugars 40.3g | |
Protein 20.8g | 0% |
Vitamin D 124.5IU | 0% |
Calcium 511.9mg | 0% |
Iron 2.8mg | 0% |
Potassium 1162.3mg | 0% |
Source of Calories