Nutrition Facts for Low fat yogurt with berry compote

Low Fat Yogurt with Berry Compote

Indulge in a wholesome and elegant treat with this Low Fat Yogurt with Berry Compote recipe, a perfect blend of creamy, protein-rich yogurt and a naturally sweet, tangy berry topping. Made with mixed berries, a touch of honey or maple syrup, and a hint of lemon juice, the homemade compote is gently thickened for an irresistible texture. This quick and easy recipe, ready in just 15 minutes, is ideal for a healthy breakfast, snack, or light dessert. Garnished with fresh mint leaves, it’s as visually stunning as it is delicious. Whether you’re looking for a low-calorie indulgence or a refreshing, nutrient-packed option, this dish is sure to brighten your day.

Nutriscore Rating: 70/100
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Image of Low Fat Yogurt with Berry Compote
Prep Time:5 mins
Cook Time:10 mins
Total Time:15 mins
Servings: 2

Ingredients

  • 500 grams Low-fat plain yogurt
  • 200 grams Fresh or frozen mixed berries (e.g., strawberries, blueberries, raspberries, blackberries)
  • 2 tablespoons Honey or maple syrup
  • 1 teaspoon Lemon juice
  • 1 teaspoon Cornstarch
  • 1 tablespoon Water
  • 0.5 teaspoon Vanilla extract (optional)
  • 2 pieces Fresh mint leaves (optional, for garnish)

Directions

Step 1

In a small saucepan, combine the mixed berries, 1 tablespoon of honey or maple syrup, and 1 teaspoon of lemon juice. Cook over medium heat, stirring occasionally, until the berries start to release their juices (about 5 minutes).

Step 2

In a small bowl, whisk together the cornstarch and water to create a slurry. Add this to the berry mixture in the saucepan and stir well. Cook for an additional 2-3 minutes until the compote thickens slightly. Remove from heat and let it cool to room temperature.

Step 3

In a medium bowl, mix the low-fat plain yogurt with the remaining 1 tablespoon of honey or maple syrup and optional vanilla extract, if using.

Step 4

Divide the yogurt evenly into serving bowls or glasses. Spoon the cooled berry compote over the top of the yogurt.

Step 5

Garnish with fresh mint leaves, if desired, and serve immediately. Enjoy!

Nutrition Facts

Serving size (768.6g)
Amount per serving % Daily Value*
Calories 560.5
Total Fat 8.5g 0%
Saturated Fat 4.9g 0%
Polyunsaturated Fat 0.0g
Cholesterol 28.6mg 0%
Sodium 389.4mg 0%
Total Carbohydrate 97.3g 0%
Dietary Fiber 7.3g 0%
Total Sugars 84.3g
Protein 28.0g 0%
Vitamin D 259.2IU 0%
Calcium 949.1mg 0%
Iron 1.2mg 0%
Potassium 1597.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 13.2%
Protein: 19.4%
Carbs: 67.4%