Nutrition Facts for Low fat wholesome breakfast bowl

Low Fat Wholesome Breakfast Bowl

Start your day with this hearty and flavorful Low Fat Wholesome Breakfast Bowl, a nourishing blend of creamy oats, fresh fruits, and superfood toppings. This quick and easy recipe features rolled oats simmered to perfection and enriched with unsweetened almond milk for a velvety texture. It's beautifully topped with naturally sweet banana, vibrant strawberries, and juicy blueberries, then enhanced with a sprinkle of chia seeds, ground flaxseeds, and warming cinnamon. With just 10 minutes from prep to plate, this low-fat, high-fiber breakfast is perfect for busy mornings or a leisurely start to your day. Customize with a touch of maple syrup for added sweetness and enjoy a bowl that’s as nutritious as it is satisfying. Perfect for those looking for healthy breakfast ideas, gluten-free options, or plant-based meals!

Nutriscore Rating: 75/100
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Image of Low Fat Wholesome Breakfast Bowl
Prep Time:5 mins
Cook Time:5 mins
Total Time:10 mins
Servings: 1

Ingredients

  • 0.5 cup rolled oats
  • 1 cup water
  • 0.25 cup unsweetened almond milk
  • 1 small banana
  • 4 medium fresh strawberries
  • 0.25 cup blueberries
  • 1 teaspoon chia seeds
  • 1 teaspoon flaxseeds (ground)
  • 1 teaspoon maple syrup (optional)
  • 0.25 teaspoon cinnamon powder

Directions

Step 1

In a small saucepan, combine rolled oats and water. Bring to a simmer on medium heat and cook for 3-5 minutes, stirring occasionally, until oats are soft and the water is absorbed.

Step 2

Remove the saucepan from heat and stir in the unsweetened almond milk to create a creamy texture.

Step 3

Transfer the cooked oatmeal into a serving bowl.

Step 4

Peel and slice the banana, hull and quarter the strawberries, and wash the blueberries.

Step 5

Top the oatmeal with banana slices, strawberries, and blueberries, arranging them evenly across the top for a colorful presentation.

Step 6

Sprinkle chia seeds, ground flaxseeds, and cinnamon powder evenly over the bowl.

Step 7

Drizzle a small amount of maple syrup over the top if desired for added sweetness.

Step 8

Serve immediately and enjoy your wholesome, low-fat breakfast bowl!

Nutrition Facts

Serving size (557.6g)
Amount per serving % Daily Value*
Calories 381.4
Total Fat 8.4g 0%
Saturated Fat 1.1g 0%
Polyunsaturated Fat 2.7g
Cholesterol 0mg 0%
Sodium 48.4mg 0%
Total Carbohydrate 67.7g 0%
Dietary Fiber 12.8g 0%
Total Sugars 25.0g
Protein 10.8g 0%
Vitamin D 22.0IU 0%
Calcium 237.3mg 0%
Iron 3.4mg 0%
Potassium 684.2mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 19.4%
Protein: 11.1%
Carbs: 69.5%