Elevate your iced coffee experience with this easy and guilt-free Low Fat Vanilla Cold Foam recipe. Made with just four simple ingredients—low-fat milk, a touch of vanilla extract, a dash of sugar or sweetener, and cold water—this velvety smooth foam is a lighter twist on your favorite coffee shop topping. In just 5 minutes, you can whip up a creamy, fluffy cold foam using a milk frother, blender, or handheld frother. Perfect for crowning iced coffees, cold brews, or any chilled drink, this low-calorie treat adds a luxurious, subtly sweet finish without the extra fat. Whether you're looking to cut calories or simply recreate coffee shop vibes at home, this vanilla-infused cold foam is sure to become your new go-to!
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1. In a small bowl or measuring cup, combine the low-fat milk, vanilla extract, granulated sugar (or sweetener of choice), and cold water. Stir well until the sugar is dissolved.
2. Pour the mixture into a milk frother. For best results, use a frother with a cold foam setting to achieve a creamy consistency. If you don't have a frother, use a blender or a handheld frother instead.
3. Froth the mixture for 1-2 minutes until it thickens and forms a silky, fluffy foam.
4. Once the foam is ready, spoon or pour it over your favorite iced coffee, cold brew, or other chilled beverages.
5. Serve immediately for the best texture and enjoy your low-fat vanilla cold foam!
Serving size | (279.9g) |
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Amount per serving | % Daily Value* |
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Calories | 124.3 |
Total Fat 2.4g | 0% |
Saturated Fat 1.5g | 0% |
Cholesterol 12.0mg | 0% |
Sodium 108.4mg | 0% |
Total Carbohydrate 16.7g | 0% |
Dietary Fiber 0g | 0% |
Total Sugars 16.7g | |
Protein 8.2g | 0% |
Vitamin D 127IU | 0% |
Calcium 306.6mg | 0% |
Iron 0.1mg | 0% |
Potassium 370.6mg | 0% |
Source of Calories