Nutrition Facts for Low fat toast with savory tomato sauce

Low Fat Toast with Savory Tomato Sauce

Savor the simplicity of wholesome comfort food with this Low Fat Toast with Savory Tomato Sauce, a quick and healthy breakfast or snack option loaded with flavor. Featuring crispy whole-grain bread topped with a rich, homemade tomato sauce infused with fragrant garlic, diced onion, and a blend of dried basil and oregano, this dish offers a satisfying balance of hearty and fresh. The tomato sauce, made from scratch using ripe, juicy tomatoes, is simmered to perfection in just 15 minutes, keeping it light with only a teaspoon of heart-healthy olive oil. Customize the spice level with a pinch of red chili flakes and finish with a sprinkle of fresh parsley for a vibrant garnish. Perfect for anyone looking for a low-fat, plant-based recipe, this quick toast is a nutritious option that doesn’t compromise on taste.

Nutriscore Rating: 75/100
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Image of Low Fat Toast with Savory Tomato Sauce
Prep Time:10 mins
Cook Time:15 mins
Total Time:25 mins
Servings: 1

Ingredients

  • 2 pieces Whole-grain bread slices
  • 2 pieces Tomatoes (ripe, medium-sized)
  • 1 teaspoon Olive oil
  • 1 clove Garlic (minced)
  • 0.25 cup Onion (finely chopped)
  • 0.5 teaspoon Dried oregano
  • 0.5 teaspoon Dried basil
  • 0.25 teaspoon Salt
  • 0.25 teaspoon Black pepper
  • 0.25 teaspoon Red chili flakes (optional for heat)
  • 1 tablespoon Fresh parsley (chopped, optional for garnish)

Directions

Step 1

1. Begin by preparing the tomato sauce. Score a shallow 'X' on the bottom of each tomato and boil them in water for 1-2 minutes until the skin starts to split. Transfer to an ice bath, then peel and chop the tomatoes finely.

Step 2

2. In a small non-stick skillet, heat 1 teaspoon of olive oil over medium heat. Add the minced garlic and onion, cooking until fragrant and the onions are translucent, about 3-4 minutes.

Step 3

3. Add the chopped tomatoes to the skillet, stirring to combine. Simmer for 8-10 minutes on low heat, allowing the tomatoes to break down into a sauce-like consistency.

Step 4

4. Stir in the dried oregano, dried basil, salt, black pepper, and red chili flakes (if using). Adjust seasoning to taste and cook for another 2 minutes. Remove from heat.

Step 5

5. Toast the whole-grain bread slices to your preferred level of crispness.

Step 6

6. Spoon the savory tomato sauce generously onto each slice of toast.

Step 7

7. Garnish with freshly chopped parsley if desired, and serve warm.

Nutrition Facts

Serving size (361.4g)
Amount per serving % Daily Value*
Calories 331.8
Total Fat 16.6g 0%
Saturated Fat 2.6g 0%
Polyunsaturated Fat 1.3g
Cholesterol 0mg 0%
Sodium 866.0mg 0%
Total Carbohydrate 39.0g 0%
Dietary Fiber 8.2g 0%
Total Sugars 11.1g
Protein 10.0g 0%
Vitamin D 0IU 0%
Calcium 110.8mg 0%
Iron 3.2mg 0%
Potassium 811.7mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 43.3%
Protein: 11.6%
Carbs: 45.2%