Quench your thirst with this delightful Low Fat Sweet Lassi, a lighter twist on the traditional Indian yogurt drink that’s perfect for hot days or as a refreshing accompaniment to your meals. Made with creamy low-fat yogurt, a splash of cold water, and just the right touch of sugar, this recipe ensures all the indulgence with none of the guilt. A hint of aromatic cardamom powder adds a warm, exotic flavor, while a splash of rose water offers a delicate floral note, making it irresistibly unique. Ready in just 5 minutes, this quick and easy lassi is blended to perfection with ice cubes for a frothy, chilled treat that’s both satisfying and low in calories. Serve it as a midday pick-me-up or alongside your favorite Indian dishes for a lighter, healthier refreshment.
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In a large blender, combine the low-fat yogurt, cold water, and sugar.
Add the cardamom powder and rose water, if using.
Blend the mixture on high speed for 1-2 minutes until it becomes creamy and frothy.
Add the ice cubes into the blender and blend again for another 30 seconds.
Taste the lassi and adjust the sugar if needed according to your preference.
Pour the lassi into serving glasses, garnish with a sprinkle of cardamom powder or a few crushed nuts if desired, and serve immediately.
Serving size | (935.3g) |
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Amount per serving | % Daily Value* |
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Calories | 435.3 |
Total Fat 8.3g | 0% |
Saturated Fat 5.4g | 0% |
Polyunsaturated Fat 0g | |
Cholesterol 32.4mg | 0% |
Sodium 380.7mg | 0% |
Total Carbohydrate 62.2g | 0% |
Dietary Fiber 0.2g | 0% |
Total Sugars 62.3g | |
Protein 27.9g | 0% |
Vitamin D 274.1IU | 0% |
Calcium 979.7mg | 0% |
Iron 0.3mg | 0% |
Potassium 1244.3mg | 0% |
Source of Calories