Nutrition Facts for Low fat sweet cream cold foam

Low Fat Sweet Cream Cold Foam

Indulge in the luxurious texture of Low Fat Sweet Cream Cold Foam, a guilt-free twist on your favorite coffeehouse treat. This quick and easy recipe uses low-fat milk, a hint of vanilla extract, and a touch of sugar substitute to deliver creamy, frothy perfection in just 5 minutes. Whether you choose to froth with a handheld device or blend with ice for an extra airy finish, this delightful topping is the perfect way to elevate your iced coffee, cold brew, or tea. With just 4 simple ingredients, no cooking required, and a light, velvety consistency, this low-calorie cold foam is a must-try for anyone seeking a café-worthy drink at home.

Nutriscore Rating: 70/100
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Image of Low Fat Sweet Cream Cold Foam
Prep Time:5 mins
Cook Time:0 mins
Total Time:5 mins
Servings: 4

Ingredients

  • 1 cup Low-fat milk
  • 1 teaspoon Vanilla extract
  • 2 teaspoons Sugar substitute (such as Stevia or Monkfruit)
  • 2 small cubes Ice cubes (optional, for frothing efficiency if using a blender)

Directions

Step 1

1. Start by measuring 1 cup of low-fat milk and pour it into a mixing container suitable for frothing or blending.

Step 2

2. Add 1 teaspoon of vanilla extract to the milk for a light, aromatic flavor.

Step 3

3. Sweeten the mixture by adding 2 teaspoons of sugar substitute. Stir briefly to ensure the sweetener begins to dissolve.

Step 4

4. If using a frother: Insert your handheld frother into the milk mixture and froth for about 1-2 minutes until it becomes creamy and airy. Skip to step 7.

Step 5

5. If using a blender: Add 2 small ice cubes into the milk mixture to aid in frothing and place the mixture in a blender or high-speed food processor.

Step 6

6. Blend on high speed for 30-60 seconds until thick and frothy. The ice will help create a creamy texture and can be strained if undesired.

Step 7

7. Once the foam reaches your desired consistency, pour it over your iced coffee, cold brew, or tea. Serve immediately and enjoy!

Nutrition Facts

Serving size (265.2g)
Amount per serving % Daily Value*
Calories 132
Total Fat 5.0g 0%
Saturated Fat 3.0g 0%
Polyunsaturated Fat g
Cholesterol 19.2mg 0%
Sodium 120.4mg 0%
Total Carbohydrate 11.5g 0%
Dietary Fiber 0g 0%
Total Sugars 11.5g
Protein 8.0g 0%
Vitamin D 100.8IU 0%
Calcium 300.6mg 0%
Iron 0mg 0%
Potassium 9mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.6%
Protein: 26.0%
Carbs: 37.4%