Elevate your appetizer game with these irresistible Low Fat Sweet and Spicy Little Smokies—a lightened-up twist on the classic party snack. Made with lean turkey mini sausages and a vibrant, homemade sauce, this recipe strikes the perfect balance between sweetness and heat. A medley of low-sugar ketchup, honey, chili garlic sauce, and smoked paprika creates a smoky, bold glaze with a tangy kick, while low-sodium soy sauce and apple cider vinegar keep it wholesome and flavorful. Ready in just 20 minutes, these guilt-free bites are perfect for game day, potlucks, or any festive gathering. Serve them hot with toothpicks and watch them disappear in no time!
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In a medium saucepan over medium heat, combine the low-sugar ketchup, honey, low-sodium soy sauce, apple cider vinegar, chili garlic sauce, smoked paprika, garlic powder, onion powder, and red pepper flakes (if using).
Stir the mixture well until all the ingredients are thoroughly combined.
Let the sauce simmer for 3-4 minutes, stirring occasionally, until it thickens slightly and develops a rich, flavorful aroma.
Add the low-fat turkey Little Smokies to the saucepan and gently mix them into the sauce until they are fully coated.
Reduce the heat to low and let the Little Smokies simmer in the sauce for 10-12 minutes. Stir occasionally to ensure they heat evenly and the sauce doesn’t stick to the bottom of the pan.
Once the Little Smokies are heated through and the sauce has thickened to your desired consistency, remove them from the heat.
Serve immediately as an appetizer with toothpicks or as part of a party spread. Enjoy!
Serving size | (774.0g) |
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Amount per serving | % Daily Value* |
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Calories | 1050.6 |
Total Fat 33.0g | 0% |
Saturated Fat 12.2g | 0% |
Cholesterol 243.0mg | 0% |
Sodium 7022.4mg | 0% |
Total Carbohydrate 88.2g | 0% |
Dietary Fiber 1.4g | 0% |
Total Sugars 59.0g | |
Protein 76.1g | 0% |
Vitamin D 0IU | 0% |
Calcium 177.5mg | 0% |
Iron 5.4mg | 0% |
Potassium 1335.7mg | 0% |
Source of Calories