Low Fat Sundried Tomato Dressing

Elevate your salads and sandwiches with this tangy, flavorful Low Fat Sundried Tomato Dressing! Made with wholesome ingredients like sundried tomatoes (not in oil), balsamic vinegar, and a touch of Dijon mustard, this recipe is the perfect balance of bold flavors and light texture. Soaked sundried tomatoes blend seamlessly with garlic, olive oil, and hints of salt and pepper, creating a silky, dairy-free dressing without the added fat. Ready in just 10 minutes, this easy-to-make condiment is perfect for meal prep, as it stores beautifully in the fridge for up to a week. Whether you're drizzling it over fresh greens or using it as a dip, this homemade sundried tomato dressing will add a gourmet touch to any dish!

Nutriscore Rating: 68/100

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 8

Ingredients

• 6 pieces Sundried tomatoes (not in oil)
• 1 cup Hot water
• 3 tablespoons Balsamic vinegar
• 1 teaspoon Dijon mustard
• 1 piece Garlic clove
• 1 teaspoon Olive oil
• 0.25 cup Water
• 0.25 teaspoon Salt
• 0.25 teaspoon Black pepper

Directions

Step 1

Place the sundried tomatoes in a small bowl and pour hot water over them. Let them soak for 5 minutes to soften.

Step 2

Once softened, drain the sundried tomatoes, reserving 1/4 cup of the soaking water for later use.

Step 3

In a blender or food processor, combine the softened sundried tomatoes, reserved soaking water, balsamic vinegar, Dijon mustard, garlic clove, and olive oil.

Step 4

Blend the ingredients until smooth, scraping down the sides as necessary.

Step 5

Gradually add the additional 1/4 cup water to achieve your desired dressing consistency.

Step 6

Season with salt and black pepper to taste, then blend briefly to incorporate.

Step 7

Transfer the dressing to a jar or airtight container. Store in the refrigerator for up to one week.

Step 8

Shake or stir well before serving as the ingredients might naturally separate.

Nutrition Facts

Serving size	(399.1g)

Amount per serving	% Daily Value*
Calories	261.3

Total Fat 15.9g	0%
Saturated Fat 2.3g	0%
Polyunsaturated Fat 1.3g
Cholesterol 0mg	0%
Sodium 763.8mg	0%
Total Carbohydrate 26.0g	0%
Dietary Fiber 3.9g	0%
Total Sugars 18.5g
Protein 4.8g	0%

Vitamin D 0IU	0%
Calcium 92.9mg	0%
Iron 3.7mg	0%
Potassium 1155.5mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 53.7%

Protein: 7.2%

Carbs: 39.1%