Low Fat Sugar Free Vanilla Cupcakes
Indulge your sweet tooth guilt-free with these Low Fat Sugar Free Vanilla Cupcakes—an irresistible treat that’s light, fluffy, and packed with classic vanilla flavor. Perfect for those looking to cut back on calories and sugar without sacrificing taste, these cupcakes are made with wholesome ingredients like unsweetened applesauce, a sugar substitute, and low-fat or plant-based milk for a healthier spin on the traditional favorite. Ready in under 40 minutes, they strike the perfect balance of simplicity and decadence, making them ideal for everyday snacking or special occasions. Pair them with a dollop of sugar-free frosting or fresh fruit for a delightful, customizable dessert everyone will love.
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Ingredients
- 1.5 cups All-purpose flour
- 2 teaspoons Baking powder
- 0.25 teaspoons Salt
- 0.5 cups Unsweetened applesauce
- 0.5 cups Low-fat milk (or plant-based milk)
- 2 large Egg whites
- 1.5 teaspoons Vanilla extract
- 0.5 cups Granulated sugar substitute (like erythritol or stevia blend)
- 0.25 cups Water
Directions
Step 1
Preheat your oven to 350°F (175°C) and line a 12-cup muffin tin with paper liners or lightly spray with non-stick cooking spray.
Step 2
In a medium mixing bowl, sift together the all-purpose flour, baking powder, and salt. Set aside.
Step 3
In a large mixing bowl, whisk together the sugar substitute, unsweetened applesauce, milk, egg whites, vanilla extract, and water until smooth and well combined.
Step 4
Gradually add the dry ingredients into the wet ingredients, stirring gently until just incorporated. Avoid overmixing to keep the batter light and airy.
Step 5
Evenly divide the batter into the prepared muffin tin, filling each cup about 2/3 full.
Step 6
Bake in the preheated oven for 16-18 minutes, or until a toothpick inserted into the center of a cupcake comes out clean.
Step 7
Remove the cupcake tin from the oven and allow the cupcakes to cool in the pan for about 5 minutes. Then transfer them to a wire rack to cool completely.
Step 8
Enjoy plain or with your favorite low-fat, sugar-free frosting or fruit topping!
Nutrition Facts
| Serving size | (683.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 818.2 |
| Total Fat 3.1g | 0% |
| Saturated Fat 1.0g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 5mg | 0% |
| Sodium 1657.7mg | 0% |
| Total Carbohydrate 282.1g | 0% |
| Dietary Fiber 6.2g | 0% |
| Total Sugars 19.2g | |
| Protein 29.9g | 0% |
| Vitamin D 60IU | 0% |
| Calcium 188.5mg | 0% |
| Iron 8.7mg | 0% |
| Potassium 587.7mg | 0% |
Source of Calories