Nutrition Facts for Low fat sriracha ranch dressing

Low Fat Sriracha Ranch Dressing

Elevate your salad game with this flavorful and guilt-free Low Fat Sriracha Ranch Dressing, a creamy, zesty twist on traditional ranch that’s perfect for health-conscious food lovers. Made with protein-packed nonfat Greek yogurt and a splash of skim milk, this recipe delivers a velvety texture without the extra calories. The bold kick of Sriracha pairs beautifully with aromatic dried herbs like parsley and dill, while a hint of garlic, onion, and tangy lemon juice rounds out the flavor profile. Ready in just 5 minutes and with no cooking required, this versatile dressing doubles as a spicy dip for fresh veggies or a zippy sauce for sandwiches and wraps. Delicious, low-fat, and easy to make—this dressing is the ultimate healthy companion for all your favorite dishes!

Nutriscore Rating: 73/100
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Image of Low Fat Sriracha Ranch Dressing
Prep Time:5 mins
Cook Time:0 mins
Total Time:5 mins
Servings: 8

Ingredients

  • 1 cup Nonfat plain Greek yogurt
  • 2 tablespoons Skim milk
  • 2 teaspoons Sriracha sauce
  • 1 teaspoon Dried parsley
  • 0.5 teaspoon Dried dill
  • 0.5 teaspoon Garlic powder
  • 0.5 teaspoon Onion powder
  • 0.25 teaspoon Salt
  • 0.25 teaspoon Black pepper
  • 1 teaspoon Lemon juice

Directions

Step 1

In a medium-sized mixing bowl, combine the nonfat plain Greek yogurt and skim milk. Whisk until smooth and creamy.

Step 2

Add the Sriracha sauce to the yogurt mixture and mix thoroughly to ensure the spice is evenly distributed.

Step 3

Sprinkle in the dried parsley, dried dill, garlic powder, onion powder, salt, and black pepper. Stir well to combine.

Step 4

Add the lemon juice and give the mixture one final whisk to ensure all ingredients are fully incorporated.

Step 5

Taste the dressing and adjust seasoning if needed—for example, add more Sriracha for heat, more lemon juice for tang, or a pinch of salt if desired.

Step 6

Transfer the dressing to an airtight container and refrigerate for at least 30 minutes to allow the flavors to meld together.

Step 7

Serve chilled as a dressing for salads, a dip for fresh veggies, or a sauce for wraps or grilled proteins.

Nutrition Facts

Serving size (296.1g)
Amount per serving % Daily Value*
Calories 178.8
Total Fat 1.1g 0%
Saturated Fat 0.3g 0%
Polyunsaturated Fat 0.0g
Cholesterol 13.2mg 0%
Sodium 894.6mg 0%
Total Carbohydrate 15.6g 0%
Dietary Fiber 0.7g 0%
Total Sugars 11.8g
Protein 26.9g 0%
Vitamin D 13.5IU 0%
Calcium 336.4mg 0%
Iron 0.9mg 0%
Potassium 452.0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 5.5%
Protein: 59.8%
Carbs: 34.7%