Low Fat Sriracha Mayo

Elevate your meals with this lightened-up, irresistibly creamy Low Fat Sriracha Mayo! Made with a tangy blend of low-fat Greek yogurt and light mayonnaise, this healthier twist on the classic sauce packs all the flavor without the extra calories. Spiced with a hint of Sriracha sauce, brightened with a squeeze of lemon juice, and seasoned with garlic powder and black pepper, it’s the perfect balance of heat, tang, and creaminess. Ready in just 5 minutes, this quick and easy dip is a versatile condiment for sandwiches, wraps, burgers, roasted veggies, or even as a zesty dipping sauce. Whether you're meal-prepping or elevating a weeknight dinner, this low-fat Sriracha mayo is sure to become a staple in your kitchen!

Nutriscore Rating: 62/100

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Prep Time:5 mins

Cook Time:0 mins

Total Time:5 mins

Servings: 4

Ingredients

0.5 cups Low-fat Greek yogurt
2 tablespoons Light mayonnaise
2 teaspoons Sriracha sauce
1 teaspoon Lemon juice
0.25 teaspoons Garlic powder
0.125 teaspoons Salt
0.125 teaspoons Black pepper

Directions

Step 1

In a small mixing bowl, combine the low-fat Greek yogurt and light mayonnaise. Mix until smooth and well combined.

Step 2

Stir in the Sriracha sauce, lemon juice, garlic powder, salt, and black pepper.

Step 3

Taste and adjust the seasoning or Sriracha quantity if you prefer more heat.

Step 4

Refrigerate for 5-10 minutes to let the flavors meld together before serving.

Step 5

Serve as a dipping sauce, a sandwich spread, or a topping for wraps, burgers, or roasted vegetables.

Portion size

Nutrition Facts

Serving size	(170.5g)

Amount per serving	% Daily Value*
Calories	217.3

Total Fat 10.1g	0%
Saturated Fat 3.0g	0%
Polyunsaturated Fat 4.2g
Cholesterol 19.7mg	0%
Sodium 794.1mg	0%
Total Carbohydrate 21.0g	0%
Dietary Fiber 1.4g	0%
Total Sugars 17.0g
Protein 10.3g	0%

Vitamin D 44.1IU	0%
Calcium 112.5mg	0%
Iron 0.2mg	0%
Potassium 182.9mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.1%

Protein: 19.1%

Carbs: 38.9%