Nutrition Facts for Low fat spicy ranch dressing

Low Fat Spicy Ranch Dressing

Elevate your salad game with this creamy, zesty, and guilt-free Low Fat Spicy Ranch Dressing. Made with protein-packed plain non-fat Greek yogurt and a splash of skim milk, this healthy ranch alternative delivers the same velvety texture you love without the extra calories. A bold blend of garlic powder, onion powder, smoked paprika, and a pinch of cayenne pepper adds just the right amount of heat, while dried dill and optional fresh parsley bring a refreshing herbal note. Ready in just 10 minutes, this versatile dressing is perfect as a salad topping, veggie dip, or sandwich drizzle. Plus, it’s easy to customize—dial up the spice or tweak the seasonings to suit your palate. Refrigerate for a quick flavor infusion and enjoy a light yet indulgent addition to any meal!

Nutriscore Rating: 71/100
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Image of Low Fat Spicy Ranch Dressing
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 6

Ingredients

  • 1 cup Plain non-fat Greek yogurt
  • 2 tablespoons Skim milk
  • 1 tablespoon Fresh lemon juice
  • 1 teaspoon Garlic powder
  • 1 teaspoon Onion powder
  • 1 teaspoon Dried dill
  • 0.5 teaspoon Smoked paprika
  • 0.25 teaspoon Cayenne pepper
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper
  • 1 tablespoon Fresh parsley (optional, finely chopped)

Directions

Step 1

In a medium mixing bowl, combine the plain non-fat Greek yogurt, skim milk, and fresh lemon juice. Whisk until smooth.

Step 2

Add the garlic powder, onion powder, dried dill, smoked paprika, cayenne pepper, salt, and black pepper to the bowl. Stir until all spices are evenly distributed.

Step 3

If desired, fold in the finely chopped fresh parsley for an additional layer of flavor and a pop of color.

Step 4

Taste the dressing and adjust the seasonings if needed, adding more cayenne for extra spice or a pinch of salt for enhanced flavor.

Step 5

Transfer the dressing to a jar or airtight container and refrigerate for at least 30 minutes to allow the flavors to meld together.

Step 6

Serve cold as a salad dressing, dip, or drizzle. Store any leftovers in the refrigerator for up to 5 days.

Nutrition Facts

Serving size (298.2g)
Amount per serving % Daily Value*
Calories 200.3
Total Fat 0.4g 0%
Saturated Fat 0.1g 0%
Polyunsaturated Fat 0.0g
Cholesterol 8.9mg 0%
Sodium 1295.4mg 0%
Total Carbohydrate 17.9g 0%
Dietary Fiber 1.5g 0%
Total Sugars 11.8g
Protein 29.5g 0%
Vitamin D 13.5IU 0%
Calcium 393.9mg 0%
Iron 1.2mg 0%
Potassium 565.7mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 1.9%
Protein: 61.1%
Carbs: 37.1%