Low Fat Snicker Pie
Indulge your sweet tooth guilt-free with this irresistibly creamy Low Fat Snicker Pie, a dessert lover's dream reinvented for a healthier twist! Featuring a buttery reduced-fat graham cracker crust, a luscious fat-free cream cheese and peanut butter filling, and layers of sugar-free caramel and chocolate syrup, this no-bake recipe is as effortless as it is satisfying. Topped with a sprinkle of crunchy roasted peanuts, this pie delivers all the flavors of your favorite candy bar without piling on the calories. Ready in just 15 minutes of prep and perfect for chilling overnight, this lightened-up treat is ideal for any occasion where you want to wow your guests or keep things simple yet indulgent. Whether you're looking for a healthier dessert option or crave a flavorful balance of sweet, salty, and nutty goodness, this Low Fat Snicker Pie will undoubtedly hit the spot!
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Ingredients
- 1 pre-made crust Reduced-fat graham cracker crust
- 8 oz Fat-free cream cheese
- 1 cup Powdered sugar
- 1 cup Peanut butter powder
- 8 oz Fat-free whipped topping
- 3 tbsp Sugar-free caramel syrup
- 2 tbsp Unsalted dry roasted peanuts
- 2 tbsp Sugar-free chocolate syrup
Directions
Step 1
In a large mixing bowl, beat the fat-free cream cheese with a hand mixer until smooth and creamy (about 1–2 minutes).
Step 2
Gradually add the powdered sugar and peanut butter powder into the cream cheese. Mix until fully combined, scraping down the sides of the bowl as needed.
Step 3
Gently fold in the fat-free whipped topping using a spatula until the filling is smooth and fluffy.
Step 4
Spoon the filling into the pre-made graham cracker crust and smooth it out into an even layer.
Step 5
Drizzle the sugar-free caramel syrup over the top of the pie in a zigzag or swirl pattern.
Step 6
Sprinkle the unsalted dry roasted peanuts evenly over the top of the pie.
Step 7
Drizzle the sugar-free chocolate syrup on top for a finishing touch.
Step 8
Cover the pie with plastic wrap and refrigerate for at least 4 hours, or overnight, to let the flavors meld and the filling set.
Step 9
Slice into 8 equal portions and serve chilled. Enjoy!
Nutrition Facts
| Serving size | (951.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2339.3 |
| Total Fat 48.5g | 0% |
| Saturated Fat 12.5g | 0% |
| Polyunsaturated Fat 0g | |
| Cholesterol 40.5mg | 0% |
| Sodium 3258.4mg | 0% |
| Total Carbohydrate 371.4g | 0% |
| Dietary Fiber 22.5g | 0% |
| Total Sugars 205.6g | |
| Protein 72.0g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 502.7mg | 0% |
| Iron 7.7mg | 0% |
| Potassium 1832.5mg | 0% |
Source of Calories