Low Fat Savory Turkey Meatballs
Elevate your weeknight dinners with these Low Fat Savory Turkey Meatballs—an irresistible blend of lean ground turkey, aromatic garlic, and fresh herbs, brought together with a hint of low-fat milk for a perfectly tender texture. This wholesome recipe is packed with protein and flavor, while keeping it light with just a spritz of olive oil spray for baking. Ready in under an hour, these meatballs are oven-baked to golden perfection, making them a healthier alternative to traditional frying methods. Serve them over whole-grain pasta, in a hearty sub, or alongside roasted veggies for a balanced, family-friendly meal that satisfies without the extra guilt. Perfect for meal prep or a quick weeknight fix, these savory turkey meatballs are a must-try!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Ingredients
- 500 grams Lean ground turkey
- 50 grams Breadcrumbs
- 1 large Egg
- 1 small, finely chopped Onion
- 2 cloves, minced Garlic
- 60 milliliters Low-fat milk
- 2 tablespoons, chopped Parsley
- 1 teaspoon Oregano
- 1 teaspoon Salt
- 0.5 teaspoon Black pepper
- 5 sprays Olive oil spray
Directions
Step 1
Preheat the oven to 200°C (392°F) and line a baking tray with parchment paper.
Step 2
In a large mixing bowl, combine the ground turkey, breadcrumbs, egg, finely chopped onion, minced garlic, and low-fat milk.
Step 3
Add the chopped parsley, oregano, salt, and black pepper to the bowl. Mix these ingredients thoroughly until they are well combined.
Step 4
Lightly wet your hands and form the mixture into small balls, about 1.5 inches in diameter. You should get approximately 16 meatballs.
Step 5
Place the meatballs on the lined baking tray, making sure they are evenly spaced.
Step 6
Lightly spray the meatballs with olive oil to add a touch of crispiness while baking.
Step 7
Bake in the preheated oven for 20-25 minutes, or until the meatballs are golden brown and cooked through.
Step 8
Remove from the oven and allow to rest for a few minutes before serving.
Nutrition Facts
| Serving size | (798.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1069.8 |
| Total Fat 49.0g | 0% |
| Saturated Fat 12.3g | 0% |
| Polyunsaturated Fat 2.0g | |
| Cholesterol 581.5mg | 0% |
| Sodium 3624.5mg | 0% |
| Total Carbohydrate 57.3g | 0% |
| Dietary Fiber 4.5g | 0% |
| Total Sugars 11.8g | |
| Protein 116.3g | 0% |
| Vitamin D 79.0IU | 0% |
| Calcium 281.5mg | 0% |
| Iron 11.4mg | 0% |
| Potassium 1461.9mg | 0% |
Source of Calories