Brighten up your summer menu with this *Low Fat Refreshing Melon Salad*, a vibrant and hydrating dish bursting with flavor and packed with nutrients. Featuring juicy cantaloupe, honeydew, and watermelon, this easy-to-make salad is elevated with a zesty lime twist, a drizzle of golden honey, and a hint of freshness from chopped mint leaves. Ready in just 20 minutes and perfect for guilt-free indulgence, this low-fat recipe is a go-to for hot days, barbecues, or light desserts. Plus, it’s naturally sweet and contains no added sugar, making it a healthy crowd-pleaser. Serve it chilled for a refreshing treat that’s as beautiful as it is delicious!
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Cut the cantaloupe, honeydew, and watermelon in half and remove the seeds.
Using a melon baller, scoop out balls of fruit from each type of melon and place them in a large mixing bowl. If a melon baller is unavailable, cut the fruit into bite-sized cubes.
Chop the fresh mint leaves finely and add them to the bowl with the melon.
Zest the lime using a fine grater, then cut the lime in half and juice it. Add both the lime zest and juice to the melon mixture.
Drizzle the honey over the salad, then add the salt. Gently toss everything together until well combined, ensuring the fruit is evenly coated.
Cover the bowl with plastic wrap and refrigerate for at least 10 minutes to allow the flavors to meld.
Serve the melon salad chilled on individual plates or in a large serving bowl, garnished with additional mint leaves if desired.
Serving size | (1719.5g) |
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Amount per serving | % Daily Value* |
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Calories | 670.6 |
Total Fat 2.4g | 0% |
Saturated Fat 0.8g | 0% |
Polyunsaturated Fat 0.4g | |
Cholesterol 0mg | 0% |
Sodium 908.5mg | 0% |
Total Carbohydrate 164.2g | 0% |
Dietary Fiber 14.3g | 0% |
Total Sugars 143.1g | |
Protein 11.3g | 0% |
Vitamin D 0IU | 0% |
Calcium 153.8mg | 0% |
Iron 5.0mg | 0% |
Potassium 3201.7mg | 0% |
Source of Calories