Nutrition Facts for Low fat protein-packed cookies

Low Fat Protein-Packed Cookies

Treat yourself to these Low Fat Protein-Packed Cookies—deliciously chewy, nutrient-dense snacks designed to satisfy your sweet tooth while fueling your body. Featuring wholesome ingredients like rolled oats, almond flour, and whey protein powder, these cookies are naturally sweetened with unsweetened applesauce and honey for a healthier twist. With only 15 minutes of prep time and a short 12-minute bake, they’re perfect for a quick post-workout treat or an on-the-go energy boost. Optional mini chocolate chips add a delightful touch of indulgence, though these cookies shine just as brightly without them. Packed with protein and low in fat, they’re a guilt-free way to power your day.

Nutriscore Rating: 67/100
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Image of Low Fat Protein-Packed Cookies
Prep Time:15 mins
Cook Time:12 mins
Total Time:27 mins
Servings: 12

Ingredients

  • 1 cup Rolled oats
  • 0.5 cup Almond flour
  • 0.5 cup Whey protein powder
  • 1 teaspoon Baking powder
  • 0.25 teaspoon Salt
  • 0.5 cup Unsweetened applesauce
  • 0.25 cup Honey
  • 1 teaspoon Vanilla extract
  • 2 large Egg whites
  • 0.25 cup Mini chocolate chips (optional)

Directions

Step 1

Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper or a silicone baking mat.

Step 2

In a large bowl, combine the rolled oats, almond flour, whey protein powder, baking powder, and salt. Stir until well mixed.

Step 3

In another bowl, whisk together the unsweetened applesauce, honey, vanilla extract, and egg whites until well combined.

Step 4

Pour the wet ingredients into the dry ingredients and stir until just combined. If using, fold in the mini chocolate chips.

Step 5

Using a tablespoon or cookie scoop, drop spoonfuls of dough onto the prepared baking sheet, spacing them about 2 inches apart.

Step 6

Flatten each cookie slightly with the back of a spoon to ensure even baking.

Step 7

Bake in the preheated oven for 10-12 minutes, or until the cookies are lightly golden around the edges.

Step 8

Remove from the oven and allow the cookies to cool on the baking sheet for about 5 minutes before transferring them to a wire rack to cool completely.

Step 9

Enjoy these cookies as a healthy snack or post-workout treat, and store any leftovers in an airtight container for up to 5 days.

Nutrition Facts

Serving size (489.6g)
Amount per serving % Daily Value*
Calories 1324.4
Total Fat 43.8g 0%
Saturated Fat 11.2g 0%
Polyunsaturated Fat 0.0g
Cholesterol 30mg 0%
Sodium 1270.9mg 0%
Total Carbohydrate 164.3g 0%
Dietary Fiber 18.1g 0%
Total Sugars 89.2g
Protein 82.6g 0%
Vitamin D 0IU 0%
Calcium 389.7mg 0%
Iron 7.7mg 0%
Potassium 1026.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 28.5%
Protein: 23.9%
Carbs: 47.6%