Nutrition Facts for Low fat powdered sugar donuts

Low Fat Powdered Sugar Donuts

Start your morning on a sweet note with these irresistible Low Fat Powdered Sugar Donuts! Baked instead of fried, these light and fluffy treats are made with wholesome ingredients like unsweetened applesauce and skim milk, making them a healthier alternative to traditional donuts. Delicately spiced with a hint of nutmeg and lightly dusted with powdered sugar, each bite offers the perfect balance of sweetness and flavor. Ready in just 30 minutes, this easy donut recipe is perfect for a guilt-free indulgence or a delightful addition to your brunch spread. Whether you’re looking for a quick snack or a breakfast treat, these low-fat donuts will satisfy your cravings without ruining your diet!

Nutriscore Rating: 56/100
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Image of Low Fat Powdered Sugar Donuts
Prep Time:15 mins
Cook Time:15 mins
Total Time:30 mins
Servings: 12

Ingredients

  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 2 teaspoons baking powder
  • 0.5 teaspoon ground nutmeg
  • 0.5 teaspoon salt
  • 0.5 cup unsweetened applesauce
  • 0.75 cup skim milk
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 tablespoon vegetable oil
  • 0.5 cup powdered sugar

Directions

Step 1

Preheat your oven to 350°F (175°C). Lightly spray a donut pan with non-stick cooking spray and set aside.

Step 2

In a large bowl, whisk together the flour, granulated sugar, baking powder, nutmeg, and salt until combined.

Step 3

In a separate bowl, beat the applesauce, skim milk, egg, vanilla extract, and vegetable oil until smooth.

Step 4

Pour the wet ingredients into the dry ingredients and stir until just combined. Be careful not to overmix.

Step 5

Spoon the batter into a piping bag or a plastic bag with the corner cut off. Pipe the batter into the prepared donut pan, filling each cavity about 3/4 full.

Step 6

Bake for 12-15 minutes or until the donuts are lightly golden and a toothpick inserted into the center comes out clean.

Step 7

Allow the donuts to cool in the pan for about 5 minutes, then transfer them to a wire rack to cool completely.

Step 8

Once the donuts are cool, place the powdered sugar in a shallow bowl. Lightly dust the donuts with powdered sugar by either dredging them or gently sprinkling the sugar over them.

Step 9

Serve immediately and enjoy your low-fat powdered sugar donuts!

Nutrition Facts

Serving size (893.0g)
Amount per serving % Daily Value*
Calories 2220.6
Total Fat 23.9g 0%
Saturated Fat 4.4g 0%
Polyunsaturated Fat 10.4g
Cholesterol 225.0mg 0%
Sodium 2270.6mg 0%
Total Carbohydrate 471.7g 0%
Dietary Fiber 8.1g 0%
Total Sugars 280.6g
Protein 37.9g 0%
Vitamin D 134.3IU 0%
Calcium 308.2mg 0%
Iron 12.4mg 0%
Potassium 738.0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 9.5%
Protein: 6.7%
Carbs: 83.7%