Low Fat Pizza Diavola

Satisfy your pizza cravings guilt-free with this irresistible Low Fat Pizza Diavola! Crafted with wholesome ingredients, this lighter take on the classic spicy pizza features a crispy whole wheat crust topped with zesty tomato sauce, gooey low-fat mozzarella, and smoky turkey pepperoni. A touch of red chili flakes adds the signature Diavola heat, balanced perfectly by fragrant fresh basil and a drizzle of extra virgin olive oil. Ready in just 30 minutes, this healthy homemade pizza is bursting with bold flavors while being kinder on your waistline. Perfect for weeknight dinners or casual gatherings, it’s a delicious way to enjoy comfort food without compromise. Keywords: low fat pizza, healthy pizza recipe, spicy pizza diavola, turkey pepperoni pizza, whole wheat pizza.

Nutriscore Rating: 69/100

Prep Time:15 mins

Cook Time:15 mins

Total Time:30 mins

Servings: 4

Ingredients

• 1 piece (for a 12-inch pizza) Whole wheat pizza dough
• 1 cup Tomato sauce
• 1 cup Low-fat mozzarella cheese, shredded
• 20 slices Turkey pepperoni
• 0.5 teaspoon Red chili flakes
• 10 leaves Fresh basil leaves
• 1 teaspoon Extra virgin olive oil
• 0.5 teaspoon Garlic powder
• 0.5 teaspoon Salt
• 0.25 teaspoon Black pepper

Directions

Step 1

Preheat your oven to 475°F (245°C) and place a pizza stone or an inverted baking sheet inside to heat.

Step 2

Roll out the whole wheat pizza dough to fit a 12-inch pizza pan or a floured surface.

Step 3

Spread the tomato sauce evenly over the rolled-out dough, leaving a small border around the edges for the crust.

Step 4

Sprinkle the low-fat mozzarella cheese over the tomato sauce evenly.

Step 5

Layer the turkey pepperoni slices over the cheese, distributing them evenly across the pizza.

Step 6

Sprinkle red chili flakes, garlic powder, salt, and black pepper over the top of the pizza.

Step 7

Transfer the pizza onto the preheated pizza stone or baking sheet using a pizza peel or the back of a baking sheet.

Step 8

Bake the pizza for 12-15 minutes, or until the crust is golden brown and the cheese is bubbling and lightly browned.

Step 9

Remove the pizza from the oven and let it sit for a couple of minutes.

Step 10

Drizzle a teaspoon of olive oil over the pizza, then scatter fresh basil leaves on top as garnish.

Step 11

Cut the pizza into slices and serve hot. Enjoy your delicious low-fat Pizza Diavola!

Nutrition Facts

Serving size	(857.4g)

Amount per serving	% Daily Value*
Calories	1661.4

Total Fat 57.5g	0%
Saturated Fat 20.0g	0%
Polyunsaturated Fat g
Cholesterol 141.7mg	0%
Sodium 4954.8mg	0%
Total Carbohydrate 214.0g	0%
Dietary Fiber 30.7g	0%
Total Sugars 13.1g
Protein 91.6g	0%

Vitamin D 0IU	0%
Calcium 913.6mg	0%
Iron 10.8mg	0%
Potassium 725.8mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 29.7%

Protein: 21.1%

Carbs: 49.2%