Low Fat Pizza Crisps

Satisfy your pizza cravings guilt-free with these irresistible Low Fat Pizza Crisps, a quick and wholesome snack that’s ready in just 20 minutes! Made with nutrient-rich whole wheat tortillas, a light sprinkle of low-fat mozzarella and Parmesan, and a flavorful blend of oregano, garlic powder, and red pepper flakes, these crispy bites deliver all the cheesy, zesty goodness of classic pizza with a fraction of the fat. Perfectly baked to golden perfection with a minimal use of olive oil spray, these addictive pizza crisps are ideal for game nights, party platters, or a quick savory treat. Plus, with just a few simple ingredients, they’re super easy to prepare and perfect for health-conscious snackers.

Nutriscore Rating: 62/100

Prep Time:10 mins

Cook Time:10 mins

Total Time:20 mins

Servings: 4

Ingredients

• 4 small Whole wheat tortillas
• 1 bottle Olive oil spray
• 0.5 cup Low fat mozzarella cheese
• 2 tablespoons Grated Parmesan cheese
• 1 teaspoon Dried oregano
• 0.5 teaspoon Garlic powder
• 0.5 teaspoon Crushed red pepper flakes
• 0.25 teaspoon Salt

Directions

Step 1

Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.

Step 2

Using a sharp knife or a pizza cutter, slice each whole wheat tortilla into 8 even wedges.

Step 3

Place the tortilla wedges in a single layer on the prepared baking sheet.

Step 4

Lightly spray the tortilla wedges with olive oil spray to ensure a minimal amount is used.

Step 5

In a small bowl, mix together the low fat mozzarella cheese and grated Parmesan cheese.

Step 6

Sprinkle a small amount of the cheese mixture over each tortilla wedge.

Step 7

In another small bowl, combine the dried oregano, garlic powder, crushed red pepper flakes, and salt.

Step 8

Evenly sprinkle the spice mixture over the cheese-topped tortilla wedges.

Step 9

Place the baking sheet in the preheated oven and bake for about 10 minutes, or until the cheese has melted and the edges are golden and crisp.

Step 10

Allow the pizza crisps to cool slightly on the baking sheet before serving or storing.

Nutrition Facts

Serving size	(492.6g)

Amount per serving	% Daily Value*
Calories	2609.2

Total Fat 258.5g	0%
Saturated Fat 8.4g	0%
Polyunsaturated Fat g
Cholesterol 37mg	0%
Sodium 2356.3mg	0%
Total Carbohydrate 99.4g	0%
Dietary Fiber 12.5g	0%
Total Sugars 5.6g
Protein 30.9g	0%

Vitamin D 0IU	0%
Calcium 617.3mg	0%
Iron 6.1mg	0%
Potassium 539.6mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 81.7%

Protein: 4.3%

Carbs: 14.0%