Nutrition Facts for Low fat onion vinaigrette

Low Fat Onion Vinaigrette

Transform your salads with this tangy and flavorful Low Fat Onion Vinaigrette, a light and healthy dressing that’s as versatile as it is delicious. Made with sweet onion, zesty white wine vinegar, and a touch of honey, this vinaigrette combines bold flavors with a creamy, emulsified texture—all while staying low in fat thanks to just a tablespoon of olive oil. A hint of Dijon mustard, garlic powder, and black pepper elevate the taste, creating a dressing that pairs beautifully with fresh greens, roasted vegetables, or grain bowls. With only 15 minutes of prep time and a yield of 12 servings, this easy blender vinaigrette is perfect for meal prep and can be stored in the fridge for up to a week. Shake it up and bring a bright, homemade touch to your next salad!

Nutriscore Rating: 59/100
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Image of Low Fat Onion Vinaigrette
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 12

Ingredients

  • 1 medium Sweet onion
  • 3 tablespoons White wine vinegar
  • 1 teaspoon Dijon mustard
  • 1 tablespoon Olive oil
  • 2 tablespoons Water
  • 1 teaspoon Honey
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper
  • 0.25 teaspoon Garlic powder

Directions

Step 1

Peel and roughly chop the sweet onion into small chunks to make it easier to blend.

Step 2

In a blender or food processor, add the chopped sweet onion, white wine vinegar, Dijon mustard, olive oil, water, honey, salt, black pepper, and garlic powder.

Step 3

Blend on high speed until the mixture is completely smooth. This should take about 1-2 minutes.

Step 4

Taste the vinaigrette and adjust the seasoning according to your preference. You may want to add more salt, pepper, or honey depending on your taste.

Step 5

Once blended to a smooth consistency and seasoned to your liking, pour the vinaigrette into a clean glass jar or bottle for storage.

Step 6

Store the vinaigrette in the refrigerator for up to one week. Shake well before each use to recombine the ingredients.

Nutrition Facts

Serving size (214.6g)
Amount per serving % Daily Value*
Calories 213.4
Total Fat 15.1g 0%
Saturated Fat 2.2g 0%
Polyunsaturated Fat 1.3g
Cholesterol 0mg 0%
Sodium 1302.3mg 0%
Total Carbohydrate 17.3g 0%
Dietary Fiber 2.1g 0%
Total Sugars 10.6g
Protein 1.4g 0%
Vitamin D 0IU 0%
Calcium 34.6mg 0%
Iron 0.6mg 0%
Potassium 210.9mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 64.5%
Protein: 2.7%
Carbs: 32.8%