Low Fat Oatmeal Chocolate Chip Cookies
Indulge guilt-free with these Low Fat Oatmeal Chocolate Chip Cookies, a wholesome twist on a classic favorite! Made with heart-healthy rolled oats, nutrient-packed whole wheat flour, and naturally sweetened with unsweetened applesauce, these cookies strike the perfect balance between comforting flavor and mindful eating. A touch of ground cinnamon enhances their cozy aroma, while semi-sweet chocolate chips add just the right amount of decadence. With only 15 minutes of prep time and a quick 10-minute bake, these treats are both time-efficient and utterly delicious. Perfect for a light dessert or an afternoon snack, they’re sure to satisfy your sweet tooth without the extra guilt!
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Ingredients
- 1.5 cups rolled oats
- 1 cup whole wheat flour
- 1 teaspoon baking powder
- 0.5 teaspoon baking soda
- 0.5 teaspoon salt
- 0.5 teaspoon ground cinnamon
- 0.5 cup unsweetened applesauce
- 0.5 cup brown sugar, packed
- 1 teaspoon vanilla extract
- 1 large egg
- 0.75 cup semi-sweet chocolate chips
Directions
Step 1
Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
Step 2
In a medium bowl, mix together the rolled oats, whole wheat flour, baking powder, baking soda, salt, and ground cinnamon. Set aside.
Step 3
In a large bowl, stir together the unsweetened applesauce and brown sugar until well combined.
Step 4
Add the vanilla extract and egg to the applesauce mixture and beat until smooth.
Step 5
Gradually add the dry ingredient mixture to the wet ingredients, stirring just until combined.
Step 6
Fold in the semi-sweet chocolate chips until evenly distributed.
Step 7
Drop tablespoon-sized spoons of the dough onto the prepared baking sheet, spacing them about 2 inches apart.
Step 8
Bake in the preheated oven for 8 to 10 minutes, or until the edges start to turn golden.
Step 9
Remove from the oven and let the cookies cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
Nutrition Facts
| Serving size | (662.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2024.5 |
| Total Fat 52.5g | 0% |
| Saturated Fat 25.2g | 0% |
| Polyunsaturated Fat 2.0g | |
| Cholesterol 219.5mg | 0% |
| Sodium 2407.1mg | 0% |
| Total Carbohydrate 368.7g | 0% |
| Dietary Fiber 38.0g | 0% |
| Total Sugars 177.8g | |
| Protein 52.0g | 0% |
| Vitamin D 53.8IU | 0% |
| Calcium 233.9mg | 0% |
| Iron 15.4mg | 0% |
| Potassium 1316.0mg | 0% |
Source of Calories