Low Fat Nacho Supreme
Indulge in all the bold, vibrant flavors of your favorite Tex-Mex treat—without the guilt—by trying this Low Fat Nacho Supreme! This quick and easy recipe transforms classic nachos into a wholesome delight, featuring baked tortilla chips layered with gooey reduced-fat cheddar cheese, hearty black beans, and fresh salsa, all topped off with sliced jalapeños, crisp green onions, and a dollop of creamy low-fat sour cream. A sprinkle of fresh cilantro and a squeeze of lime bring a zesty finish to every bite. Ready in just 20 minutes, this lighter take on nachos is perfect for a crowd-pleasing appetizer or a fun weeknight meal. Whether you're watching your waistline or simply looking for a healthier spin on comfort food, this recipe delivers big on flavor with none of the compromise.
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Ingredients
- 8 ounces baked tortilla chips
- 1 cup reduced-fat shredded cheddar cheese
- 1 cup cooked black beans
- 1 cup fresh salsa
- 0.25 cup sliced jalapeños
- 0.5 cup low-fat sour cream
- 2 stalks green onions
- 0.25 cup fresh cilantro
- 1 lime
Directions
Step 1
Preheat your oven to 350°F (175°C).
Step 2
Spread the baked tortilla chips evenly over a large, oven-safe platter or baking sheet.
Step 3
Evenly distribute the cooked black beans over the tortilla chips.
Step 4
Sprinkle the reduced-fat shredded cheddar cheese evenly over the chips and beans.
Step 5
Place the platter or baking sheet in the preheated oven and bake for 8-10 minutes, or until the cheese is melted and bubbly.
Step 6
While the nachos are baking, chop the green onions and fresh cilantro.
Step 7
Once the cheese is melted, remove the nachos from the oven.
Step 8
Top with fresh salsa, sliced jalapeños, low-fat sour cream, chopped green onions, and cilantro.
Step 9
Cut the lime into wedges and serve on the side for an extra burst of freshness.
Step 10
Serve immediately while the nachos are warm and enjoy your healthy Low Fat Nacho Supreme!
Nutrition Facts
| Serving size | (1007.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1726.5 |
| Total Fat 56.3g | 0% |
| Saturated Fat 23.1g | 0% |
| Polyunsaturated Fat 0.2g | |
| Cholesterol 112mg | 0% |
| Sodium 3268.8mg | 0% |
| Total Carbohydrate 249.6g | 0% |
| Dietary Fiber 37.4g | 0% |
| Total Sugars 12.0g | |
| Protein 68.8g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 1441.1mg | 0% |
| Iron 9.8mg | 0% |
| Potassium 2035.9mg | 0% |
Source of Calories