Low Fat Lemon Loaf
Bright, zesty, and guilt-free, this Low Fat Lemon Loaf is the perfect treat for citrus lovers looking to indulge without the extra calories. Made with wholesome ingredients like unsweetened applesauce and low-fat yogurt, this lighter take on a classic lemon loaf delivers all the flavor and moist texture you crave. Freshly squeezed lemon juice and fragrant lemon zest infuse every bite with sunshine, while a touch of vanilla adds a subtle warmth. Quick and easy to prepare in just 15 minutes, this recipe is ideal for breakfast, a midday snack, or even a light dessert. Whether you're looking for a healthier baking option or simply love lemon-flavored treats, this low-fat lemon loaf will quickly become a favorite!
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Ingredients
- 1.5 cups all-purpose flour
- 1 tablespoon baking powder
- 0.5 teaspoon baking soda
- 0.25 teaspoon salt
- 0.5 cup granulated sugar
- 0.5 cup unsweetened applesauce
- 2 whole large eggs
- 0.25 cup fresh lemon juice
- 1 tablespoon lemon zest
- 0.5 cup low-fat plain yogurt
- 1 teaspoon vanilla extract
Directions
Step 1
Preheat your oven to 350°F (175°C). Grease a 9x5-inch loaf pan or line it with parchment paper.
Step 2
In a medium bowl, whisk together the flour, baking powder, baking soda, and salt. Set aside.
Step 3
In a large mixing bowl, combine the sugar and applesauce. Whisk until the mixture is smooth and creamy.
Step 4
Add the eggs, one at a time, beating well after each addition. Stir in the lemon juice, lemon zest, yogurt, and vanilla extract until combined.
Step 5
Gradually fold the dry ingredients into the wet ingredients, stirring just until blended. Be careful not to overmix.
Step 6
Pour the batter into the prepared loaf pan, spreading it evenly.
Step 7
Bake in the preheated oven for 40-45 minutes, or until a toothpick inserted into the center of the loaf comes out clean.
Step 8
Let the lemon loaf cool in the pan for about 10 minutes, then remove it from the pan and transfer to a wire rack to cool completely.
Step 9
Slice and serve the lemon loaf once cooled. Enjoy a slice of this low fat, tangy treat!
Nutrition Facts
| Serving size | (710.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1348.1 |
| Total Fat 13.9g | 0% |
| Saturated Fat 4.5g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 378.9mg | 0% |
| Sodium 2805.4mg | 0% |
| Total Carbohydrate 274.7g | 0% |
| Dietary Fiber 7.5g | 0% |
| Total Sugars 122.5g | |
| Protein 37.4g | 0% |
| Vitamin D 142.3IU | 0% |
| Calcium 324.2mg | 0% |
| Iron 10.7mg | 0% |
| Potassium 817.8mg | 0% |
Source of Calories