Cool, creamy, and irresistibly refreshing, this Low Fat Iced Matcha elevates your daily tea ritual with a healthy twist. Featuring premium matcha green tea powder whisked to frothy perfection, this drink is blended with chilled skim milk and served over a bed of ice for the ultimate guilt-free indulgence. Lightly sweetened with honey or your favorite sweetener, it’s a low-calorie beverage that’s as energizing as it is satisfying. Ready in just 10 minutes, this recipe is perfect for busy mornings or an afternoon pick-me-up. Whether you’re a seasoned matcha fan or new to its earthy, vibrant flavors, this low-fat iced matcha will be your go-to for a refreshing and nourishing treat.
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Start by sifting 1 teaspoon of matcha green tea powder into a small bowl to remove any clumps.
Add 2 tablespoons of hot water (approximately 175°F or 80°C) to the matcha powder.
Use a bamboo whisk (chasen) or a small regular whisk to mix the matcha and water until the powder is completely dissolved. Aim for a smooth and frothy consistency.
In a separate glass, fill it with 1 cup of ice cubes.
Pour 1 cup of cold skim milk over the ice.
Add the dissolved matcha mixture into the glass containing milk and ice.
Stir the mixture well to combine matcha with milk until you achieve a consistent color.
Add 1 teaspoon of honey or your preferred sweetener, and stir well to blend.
Serve immediately with a straw for sipping. Enjoy your refreshing low-fat iced matcha!
Serving size | (523.1g) |
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Amount per serving | % Daily Value* |
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Calories | 111.8 |
Total Fat 0.2g | 0% |
Saturated Fat 0.1g | 0% |
Polyunsaturated Fat 0.0g | |
Cholesterol 7.3mg | 0% |
Sodium 101.9mg | 0% |
Total Carbohydrate 19.0g | 0% |
Dietary Fiber 0.8g | 0% |
Total Sugars 18.1g | |
Protein 9.2g | 0% |
Vitamin D 107.4IU | 0% |
Calcium 335.9mg | 0% |
Iron 0.5mg | 0% |
Potassium 478.6mg | 0% |
Source of Calories