Whip up these refreshing and guilt-free Low Fat Homemade Yogurt Bars, the ultimate healthy treat for busy mornings or a satisfying snack. Bursting with the natural sweetness of fresh strawberries and blueberries, these no-bake bars feature a creamy low-fat Greek yogurt base enhanced with honey and vanilla for a touch of indulgence. A crunchy granola topping adds delightful texture, making each bite a perfect blend of creamy and crisp. Prepared in just 10 minutes with minimal effort, these yogurt bars are a freezer-friendly option designed to keep you energized all week. Perfect for breakfast on the go or a light dessert, they’re packed with wholesome ingredients to fuel your day.
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Line an 8x8-inch baking dish with parchment paper, ensuring some overhang on the sides for easy removal.
In a medium-sized mixing bowl, combine the low-fat Greek yogurt, honey, and vanilla extract. Stir until well blended and smooth.
Pour the yogurt mixture into the prepared baking dish and spread evenly with a spatula.
Rinse and slice the fresh strawberries into thin pieces.
Distribute the sliced strawberries, blueberries, and granola evenly over the yogurt layer. Gently press them into the yogurt mixture with the back of a spoon.
Place the baking dish into the freezer and allow it to set for at least 3 hours or until firm.
Once set, use the parchment paper overhang to lift the yogurt slab out of the baking dish.
Place the slab on a cutting board and slice it into 8 bars using a sharp knife.
Serve immediately for a refreshing treat, or store the bars in an airtight container in the freezer for up to 1 month.
Serving size | (885.2g) |
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Amount per serving | % Daily Value* |
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Calories | 1342.1 |
Total Fat 43.0g | 0% |
Saturated Fat 12.7g | 0% |
Polyunsaturated Fat 0.6g | |
Cholesterol 58.8mg | 0% |
Sodium 198.3mg | 0% |
Total Carbohydrate 183.3g | 0% |
Dietary Fiber 20.6g | 0% |
Total Sugars 128.9g | |
Protein 58.4g | 0% |
Vitamin D 176.4IU | 0% |
Calcium 554.0mg | 0% |
Iron 6.2mg | 0% |
Potassium 1597.7mg | 0% |
Source of Calories