Nutrition Facts for Low fat homemade tortilla crisps

Low Fat Homemade Tortilla Crisps

Crisp, crunchy, and guilt-free, these Low Fat Homemade Tortilla Crisps are a snack lover’s dream! Made with just four simple ingredients—corn tortillas, olive oil spray, and a zesty blend of salt, paprika, and garlic powder—this quick and easy recipe delivers a deliciously seasoned crunch with minimal effort. Ready in under 25 minutes, these baked tortilla crisps are a healthy alternative to store-bought chips, perfect for pairing with your favorite dips like salsa or guacamole. Whether you're looking for a light snack or a crowd-pleasing party appetizer, these low-calorie homemade chips are an irresistible way to satisfy your cravings without compromising on flavor.

Nutriscore Rating: 69/100
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Image of Low Fat Homemade Tortilla Crisps
Prep Time:10 mins
Cook Time:12 mins
Total Time:22 mins
Servings: 6

Ingredients

  • 6 pieces Corn tortillas
  • 1 bottle Olive oil spray
  • 0.5 teaspoon Salt
  • 0.5 teaspoon Paprika
  • 0.25 teaspoon Garlic powder

Directions

Step 1

Preheat your oven to 350°F (175°C) and line a large baking sheet with parchment paper.

Step 2

Cut each corn tortilla into sixths by first cutting them in half and then into thirds to create triangular tortilla pieces.

Step 3

Arrange the tortilla pieces in a single layer on the prepared baking sheet without overlapping them.

Step 4

Lightly spray the tortilla pieces with olive oil spray, ensuring they are evenly coated but not saturated.

Step 5

In a small bowl, mix the salt, paprika, and garlic powder together.

Step 6

Sprinkle the seasoning mixture evenly over the tortilla pieces.

Step 7

Place the baking sheet in the preheated oven and bake for 10-12 minutes, or until the tortilla crisps are golden brown and crispy.

Step 8

Remove from the oven and let cool for a few minutes on the baking sheet before serving.

Step 9

Serve the tortilla crisps with salsa, guacamole, or your favorite dip.

Nutrition Facts

Serving size (541.5g)
Amount per serving % Daily Value*
Calories 2552.5
Total Fat 245.1g 0%
Saturated Fat 1.2g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1241.3mg 0%
Total Carbohydrate 131.1g 0%
Dietary Fiber 19.7g 0%
Total Sugars 2.7g
Protein 17.7g 0%
Vitamin D 0IU 0%
Calcium 159.9mg 0%
Iron 3.9mg 0%
Potassium 482.6mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 78.8%
Protein: 2.5%
Carbs: 18.7%