Low Fat Homemade Granola

Elevate your breakfast game with this irresistible Low Fat Homemade Granola, a wholesome and crunchy blend that's as nutritious as it is delicious! Made with heart-healthy old-fashioned rolled oats, protein-packed almonds, and naturally sweetened with unsweetened applesauce and a touch of honey, this easy recipe skips the heavy oils found in store-bought granolas. Infused with warm cinnamon and vanilla, every bite bursts with cozy flavors, while raisins add delightful chewiness to the mix. Ready in under an hour with just 10 minutes of prep, this homemade granola is perfect paired with yogurt, milk, or enjoyed straight from the jar as a guilt-free snack. Packed with fiber and low in fat, it’s the ultimate homemade treat for clean eating enthusiasts and breakfast lovers alike!

Nutriscore Rating: 77/100

Prep Time:10 mins

Cook Time:45 mins

Total Time:55 mins

Servings: 12

Ingredients

• 4 cups old-fashioned rolled oats
• 1 cup chopped almonds
• 1 cup unsweetened applesauce
• 1/4 cup honey
• 1 teaspoon pure vanilla extract
• 1 teaspoon ground cinnamon
• 1/4 teaspoon salt
• 1 cup raisins

Directions

Step 1

Preheat your oven to 300°F (150°C). Line a large baking sheet with parchment paper or a silicone baking mat.

Step 2

In a large mixing bowl, combine the rolled oats, chopped almonds, ground cinnamon, and salt. Stir well to combine all the dry ingredients.

Step 3

In a separate medium bowl, mix the unsweetened applesauce, honey, and pure vanilla extract until they are well combined.

Step 4

Pour the wet mixture over the dry ingredients and stir until the oats and almonds are evenly coated.

Step 5

Spread the mixture evenly onto the prepared baking sheet, pressing it down to ensure it bakes evenly.

Step 6

Bake in the preheated oven for 40-45 minutes, checking every 15 minutes, stirring and flipping the granola midway to ensure it cooks evenly and doesn’t burn.

Step 7

Remove from the oven once golden brown and allow it to cool completely on the baking sheet. The granola will become crisp as it cools.

Step 8

Once cooled, mix in the raisins and transfer the granola to an airtight container for storage.

Step 9

Enjoy your low-fat homemade granola with milk, yogurt, or as a snack on its own.

Nutrition Facts

Serving size	(1033.1g)

Amount per serving	% Daily Value*
Calories	3261.9

Total Fat 136.7g	0%
Saturated Fat 12.2g	0%
Polyunsaturated Fat 0.1g
Cholesterol 0mg	0%
Sodium 640.3mg	0%
Total Carbohydrate 470.3g	0%
Dietary Fiber 67.3g	0%
Total Sugars 192.3g
Protein 94.1g	0%

Vitamin D 0IU	0%
Calcium 777.9mg	0%
Iron 24.7mg	0%
Potassium 4296.2mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 35.3%

Protein: 10.8%

Carbs: 53.9%