Elevate your favorite dishes with this Low Fat Homemade BBQ Ranch Sauce, a creamy and guilt-free condiment that's bursting with bold flavor and wholesome ingredients. Made with non-fat Greek yogurt, low-calorie BBQ sauce, and a blend of aromatic spices like smoked paprika, garlic powder, and dried dill, this versatile sauce offers a tangy, smoky kick with a fraction of the calories found in store-bought options. Ready in just 5 minutes and requiring no cooking, it’s perfect as a salad dressing, a sandwich spread, or a dip for veggies and appetizers. Whether you're meal-prepping or preparing for a backyard barbecue, this light and zesty BBQ ranch sauce is a must-try addition to your recipe collection!
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In a medium-sized mixing bowl, combine the non-fat Greek yogurt and low-calorie BBQ sauce.
Gradually add the low-fat buttermilk to the mixture, stirring continuously to ensure a smooth consistency.
Add garlic powder, onion powder, dried dill, and dried parsley to the bowl and stir well to combine.
Incorporate the smoked paprika, salt, and black pepper, ensuring all ingredients are thoroughly mixed.
Taste the sauce and adjust the seasoning if necessary, adding more salt or pepper according to preference.
Transfer the BBQ ranch sauce to a sealable jar or bottle and refrigerate for at least 30 minutes to allow the flavors to meld together.
Serve as a dressing for salads, a sauce for sandwiches, or a dipping sauce for vegetables and appetizers.
Serving size | (369.9g) |
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Amount per serving | % Daily Value* |
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Calories | 239.8 |
Total Fat 0.9g | 0% |
Saturated Fat 0.4g | 0% |
Cholesterol 10.5mg | 0% |
Sodium 1151.1mg | 0% |
Total Carbohydrate 26.1g | 0% |
Dietary Fiber 1.4g | 0% |
Total Sugars 18.7g | |
Protein 30.4g | 0% |
Vitamin D 31.8IU | 0% |
Calcium 359.5mg | 0% |
Iron 1.6mg | 0% |
Potassium 624.5mg | 0% |
Source of Calories