Low Fat Grilled New York Strip Steak

Fire up your grill for this irresistible Low Fat Grilled New York Strip Steak, a healthier twist on a classic favorite. Perfectly seasoned with a flavorful blend of garlic powder, onion powder, smoky paprika, and a hint of freshly ground black pepper, these lean cuts of steak are trimmed of visible fat for a guilt-free indulgence. A drizzle of olive oil keeps the steaks tender while ensuring the seasonings lock into every bite. After a quick cook on a medium-high grill, the steaks are finished with a splash of vibrant lemon juice for a zesty, mouthwatering finish. Ready in just 22 minutes from start to finish, this quick, protein-packed dish is ideal for weeknight dinners or a low-fat barbecue feast. Pair it with a crisp side salad or steamed vegetables for a complete, wholesome meal.

Nutriscore Rating: 49/100

Prep Time:10 mins

Cook Time:12 mins

Total Time:22 mins

Servings: 2

Ingredients

• 2 steaks (6-8 oz each, trimmed of visible fat) New York strip steaks
• 1 tablespoon Olive oil
• 1 teaspoon Garlic powder
• 1 teaspoon Onion powder
• 1 teaspoon Paprika
• 0.5 teaspoon Ground black pepper
• 0.5 teaspoon Salt
• 1 tablespoon Lemon juice

Directions

Step 1

Preheat your grill to medium-high heat.

Step 2

In a small bowl, combine olive oil, garlic powder, onion powder, paprika, ground black pepper, and salt.

Step 3

Rub the mixture evenly over both sides of the New York strip steaks, ensuring they are well-coated with the seasoning.

Step 4

Let the steaks sit at room temperature for about 5 minutes to allow the flavors to meld.

Step 5

Place the steaks on the preheated grill and cook for about 4 to 6 minutes on one side, depending on your preferred level of doneness.

Step 6

Flip the steaks and grill for another 4 to 6 minutes on the other side, or until they reach your desired doneness.

Step 7

Remove the steaks from the grill and let them rest for 5 minutes to retain their juices.

Step 8

Drizzle freshly squeezed lemon juice over the steaks before serving to enhance the flavor.

Step 9

Serve the grilled New York strip steaks with your choice of low-fat side salad or steamed vegetables.

Nutrition Facts

Serving size	(97.6g)

Amount per serving	% Daily Value*
Calories	298.6

Total Fat 24.4g	0%
Saturated Fat 6.5g	0%
Polyunsaturated Fat 1.3g
Cholesterol 34.0mg	0%
Sodium 1207.4mg	0%
Total Carbohydrate 7.1g	0%
Dietary Fiber 1.8g	0%
Total Sugars 0.7g
Protein 14.0g	0%

Vitamin D 0IU	0%
Calcium 28.2mg	0%
Iron 2.1mg	0%
Potassium 258.6mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 72.2%

Protein: 18.4%

Carbs: 9.3%