Low Fat Grilled Halloumi Wrap

Elevate your lunch game with this irresistible Low Fat Grilled Halloumi Wrap, a healthy yet satisfying option that's ready in just 25 minutes! Featuring golden, perfectly grilled reduced-fat halloumi cheese nestled in a wholesome whole wheat tortilla, this wrap is packed with crisp young spinach, sweet red bell peppers, refreshing cucumber, and zesty red onion. Drizzled with a tangy homemade dressing made from lemon juice, Dijon mustard, honey, and olive oil, each bite bursts with fresh, vibrant flavors. Quick to make and ideal for a light meal or on-the-go snack, this wrap is a must-try for halloumi lovers and health-conscious foodies alike. Perfect as a low-fat lunch or dinner, it's a deliciously nutritious way to enjoy big flavors without the guilt!

Nutriscore Rating: 68/100

Prep Time:15 mins

Cook Time:10 mins

Total Time:25 mins

Servings: 4

Ingredients

• 200 g halloumi cheese (reduced-fat)
• 4 pieces whole wheat tortilla wraps
• 100 g young spinach leaves
• 1 large red bell pepper
• 0.5 large cucumber
• 0.5 medium red onion
• 2 tablespoons lemon juice
• 1 tablespoon extra virgin olive oil
• 1 teaspoon honey
• 1 teaspoon dijon mustard
• 0 to taste black pepper
• 0 to taste salt

Directions

Step 1

Start by slicing the halloumi cheese into thin slices, about 0.5 cm thick.

Step 2

Preheat a grill pan over medium-high heat.

Step 3

While the pan heats, cut the red bell pepper into thin strips, finely slice the cucumber and red onion.

Step 4

In a small bowl, whisk together lemon juice, olive oil, honey, Dijon mustard, a pinch of salt, and black pepper to make the dressing.

Step 5

Once the grill pan is hot, place the halloumi slices on the grill.

Step 6

Grill the halloumi for about 2-3 minutes on each side until they are golden brown and create nice grill marks.

Step 7

Warm the whole wheat tortilla wraps in a dry pan for about 30 seconds on each side.

Step 8

To assemble the wraps, lay each tortilla flat on a plate. Start by layering a handful of spinach leaves, followed by grilled halloumi, red bell pepper, cucumber, and red onion.

Step 9

Drizzle the dressing evenly over the contents of each wrap.

Step 10

Fold one end of the tortilla over the filling, then tightly roll the wrap. Cut each wrap in half and serve immediately.

Nutrition Facts

Serving size	(980.3g)

Amount per serving	% Daily Value*
Calories	1409.7

Total Fat 68.3g	0%
Saturated Fat 28.2g	0%
Polyunsaturated Fat 0.1g
Cholesterol 80mg	0%
Sodium 4968.1mg	0%
Total Carbohydrate 127.2g	0%
Dietary Fiber 20.2g	0%
Total Sugars 24.2g
Protein 78.9g	0%

Vitamin D 0IU	0%
Calcium 1928.0mg	0%
Iron 11.5mg	0%
Potassium 1925.6mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.7%

Protein: 21.9%

Carbs: 35.4%