Nutrition Facts for Low fat grilled halloumi

Low Fat Grilled Halloumi

Indulge in the irresistible flavors of **Low Fat Grilled Halloumi**, a lighter twist on a Mediterranean classic that’s as healthy as it is delicious. Crafted with reduced-fat halloumi cheese, this recipe balances a satisfying smoky char with a zesty marinade made from olive oil, fresh lemon juice, garlic, and fragrant oregano. A hint of red pepper flakes adds a subtle kick, while a sprinkle of fresh parsley enhances the presentation and taste. With only **15 minutes of prep** and **10 minutes of cook time**, this quick and easy recipe is perfect as a low-fat appetizer, protein-packed side dish, or even a light vegetarian meal. The golden grill marks and burst of flavor in every bite make it a must-try for any cheese lover looking for a healthier option. Serve it warm for an unforgettable experience!

Nutriscore Rating: 40/100
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Image of Low Fat Grilled Halloumi
Prep Time:15 mins
Cook Time:10 mins
Total Time:25 mins
Servings: 4

Ingredients

  • 250 grams reduced-fat halloumi cheese
  • 1 tablespoon olive oil
  • 2 tablespoons lemon juice
  • 2 teaspoons fresh oregano
  • 1 large garlic clove
  • 0.5 teaspoon black pepper
  • 0.25 teaspoon red pepper flakes
  • 2 tablespoons fresh parsley
  • 1 as needed non-stick cooking spray

Directions

Step 1

Slice the reduced-fat halloumi cheese into 1/2 inch thick slices.

Step 2

In a small mixing bowl, whisk together the olive oil, lemon juice, fresh oregano, minced garlic, black pepper, and red pepper flakes to create a marinade.

Step 3

Place the halloumi slices in a shallow dish and pour the marinade over them, ensuring each slice is well-coated. Let them marinate for at least 10 minutes, flipping halfway through.

Step 4

Preheat the grill to medium heat and lightly coat the grates with non-stick cooking spray.

Step 5

Remove the halloumi slices from the marinade and let any excess drip off.

Step 6

Place the halloumi slices onto the preheated grill and cook for 2-3 minutes on each side or until grill marks appear and the cheese is warmed through.

Step 7

Transfer the grilled halloumi to a serving platter and sprinkle with freshly chopped parsley.

Step 8

Serve immediately and enjoy your flavorful, low-fat grilled halloumi as an appetizer, side, or light meal!

Nutrition Facts

Serving size (309.6g)
Amount per serving % Daily Value*
Calories 861.3
Total Fat 64.6g 0%
Saturated Fat 35.6g 0%
Polyunsaturated Fat 1.3g
Cholesterol 125mg 0%
Sodium 2923.6mg 0%
Total Carbohydrate 10.1g 0%
Dietary Fiber 1.3g 0%
Total Sugars 5.1g
Protein 59.3g 0%
Vitamin D 0IU 0%
Calcium 1709.6mg 0%
Iron 2.0mg 0%
Potassium 319.9mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 67.7%
Protein: 27.6%
Carbs: 4.7%