Nutrition Facts for Low fat garlic prawns

Low Fat Garlic Prawns

Indulge in the vibrant flavors of Low Fat Garlic Prawns, a quick and healthy dish that's perfect for seafood lovers! This easy recipe combines succulent prawns with the bold aroma of freshly minced garlic, a splash of zesty lemon juice, and a hint of heat from red pepper flakes—all sautéed in just a tablespoon of olive oil for a guilt-free indulgence. Finished with a sprinkle of fresh parsley, these prawns are cooked to perfection in under 10 minutes, making them an ideal weeknight dinner or a stunning appetizer for any occasion. Serve these flavorful prawns on their own, over a bed of brown rice, or with a fresh green salad for a light yet satisfying meal. Packed with protein, low in fat, and bursting with Mediterranean-inspired flavors, this dish is a must-try for anyone seeking both health and taste in one delicious bite!

Nutriscore Rating: 72/100
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Image of Low Fat Garlic Prawns
Prep Time:15 mins
Cook Time:10 mins
Total Time:25 mins
Servings: 4

Ingredients

  • 500 grams Large prawns, peeled and deveined
  • 1 tablespoon Olive oil
  • 4 cloves Garlic, minced
  • 2 tablespoons Lemon juice
  • 2 tablespoons Fresh parsley, chopped
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper
  • 0.25 teaspoon Red pepper flakes

Directions

Step 1

Rinse the prawns under cold water and pat them dry with paper towels.

Step 2

In a large non-stick skillet, heat the olive oil over medium heat.

Step 3

Add the minced garlic to the skillet and sauté for about 1 minute, until fragrant but not browned.

Step 4

Increase the heat to medium-high and add the prawns to the skillet in a single layer.

Step 5

Cook the prawns for 2-3 minutes on each side, or until they turn pink and opaque.

Step 6

Add the lemon juice, salt, black pepper, and red pepper flakes to the skillet. Stir well to combine all the ingredients.

Step 7

Remove the skillet from the heat and sprinkle the prawns with fresh parsley.

Step 8

Serve immediately, garnished with additional lemon wedges if desired.

Nutrition Facts

Serving size (567.8g)
Amount per serving % Daily Value*
Calories 651.1
Total Fat 15.8g 0%
Saturated Fat 2.7g 0%
Polyunsaturated Fat 1.3g
Cholesterol 945mg 0%
Sodium 1741.5mg 0%
Total Carbohydrate 8.3g 0%
Dietary Fiber 0.9g 0%
Total Sugars 1.1g
Protein 121.3g 0%
Vitamin D 0IU 0%
Calcium 394.3mg 0%
Iron 2.5mg 0%
Potassium 1488.1mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 21.5%
Protein: 73.4%
Carbs: 5.0%