Elevate your condiment game with this Low Fat Everything Bagel Aioli—a creamy, zesty spread made lighter with protein-packed plain Greek yogurt. Infused with the bold flavors of garlic, onion, and tangy lemon juice, and perfectly seasoned with the iconic crunch of everything bagel seasoning, this guilt-free aioli is as versatile as it is delicious. Ready in just 10 minutes, it’s the perfect no-cook recipe to use as a dip for fresh veggies, a spread for sandwiches, or a topping for grilled chicken and fish. Packed with flavor in every bite, this healthy everything bagel-inspired sauce is sure to become a household favorite!
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In a medium-sized mixing bowl, combine the plain Greek yogurt, lemon juice, and Dijon mustard. Stir until well blended.
Add in the garlic powder, onion powder, salt, and black pepper. Mix thoroughly to ensure all spices are evenly distributed throughout the yogurt base.
Fold in the everything bagel seasoning gently to avoid crushing the seeds too much, ensuring it's evenly dispersed in the mixture.
Taste the aioli and adjust seasoning with more salt or pepper if needed to suit your preference.
Transfer the aioli to a serving dish or an airtight container if making ahead. Refrigerate for at least 30 minutes to let the flavors meld together.
Serve the Low Fat Everything Bagel Aioli as a dip for veggies, a spread for sandwiches, or as an accompaniment to grilled proteins.
Serving size | (288.3g) |
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Amount per serving | % Daily Value* |
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Calories | 264.5 |
Total Fat 5.8g | 0% |
Saturated Fat 3.0g | 0% |
Polyunsaturated Fat 0.2g | |
Cholesterol 24.5mg | 0% |
Sodium 1018.1mg | 0% |
Total Carbohydrate 25.6g | 0% |
Dietary Fiber 6.3g | 0% |
Total Sugars 9.2g | |
Protein 28.0g | 0% |
Vitamin D 0IU | 0% |
Calcium 351.4mg | 0% |
Iron 1.4mg | 0% |
Potassium 405.2mg | 0% |
Source of Calories