Low Fat Cucumber Roll with Cream Cheese and Smoked Salmon
Light, refreshing, and packed with delicate flavors, this Low Fat Cucumber Roll with Cream Cheese and Smoked Salmon is the perfect guilt-free appetizer or snack. Thinly sliced cucumber ribbons are filled with a creamy blend of low-fat cream cheese, fresh dill, and a hint of zesty lemon juice, then topped with savory smoked salmon before being rolled into elegant bite-sized spirals. Not only are these no-cook rolls quick and easy to prepare—ready in just 20 minutes—but they’re also low in calories and brimming with protein and fresh ingredients. Ideal for health-conscious foodies, these cucumber rolls are a perfect addition to a cocktail party platter, a fancy brunch, or a nutritious midday treat. Serve them chilled and let their vibrant flavors shine at any occasion.
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Ingredients
- 1 large cucumber
- 150 grams low-fat cream cheese
- 100 grams smoked salmon
- 1 tablespoon fresh dill
- 1 teaspoon lemon juice
- 0.25 teaspoon salt
- 0.25 teaspoon black pepper
Directions
Step 1
Wash and dry the cucumber. Using a vegetable peeler or mandoline slicer, thinly slice the cucumber lengthwise into strips, avoiding the seeds. You should have about 12-16 strips.
Step 2
In a small bowl, combine the low-fat cream cheese, finely chopped fresh dill, lemon juice, salt, and black pepper. Mix until smooth and well combined.
Step 3
Lay out the cucumber strips on a clean work surface. Pat them dry with a paper towel if they seem too moist.
Step 4
Spread approximately 1 teaspoon of the cream cheese mixture evenly over each cucumber strip.
Step 5
Cut the smoked salmon into small pieces and place one or two pieces at one end of each cucumber strip.
Step 6
Carefully roll each cucumber strip starting from the end with the salmon, securing the roll tightly without squeezing out the filling.
Step 7
Stand the rolls upright on a serving platter, with the cut ends facing down. Serve immediately or refrigerate for up to 2 hours before serving.
Nutrition Facts
| Serving size | (559.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 540.3 |
| Total Fat 31.5g | 0% |
| Saturated Fat 17.1g | 0% |
| Polyunsaturated Fat 1.0g | |
| Cholesterol 76.6mg | 0% |
| Sodium 1912.3mg | 0% |
| Total Carbohydrate 22.6g | 0% |
| Dietary Fiber 2.2g | 0% |
| Total Sugars 10.5g | |
| Protein 31.2g | 0% |
| Vitamin D 684IU | 0% |
| Calcium 279.8mg | 0% |
| Iron 2.7mg | 0% |
| Potassium 910.5mg | 0% |
Source of Calories