Low Fat Croissant Ham and Cheese
Indulge in the perfect balance of indulgence and health with this Low Fat Croissant Ham and Cheese recipe! Featuring golden, flaky low-fat croissants stuffed with layers of lean honey ham, fresh spinach, and melted low-fat mozzarella cheese, this dish delivers rich, savory flavors with a mindful twist. A creamy spread of low-fat cream cheese blended with Dijon mustard and a touch of black pepper adds a tangy kick, elevating this quick and easy bake. Ready in just 25 minutes, it's a wholesome and satisfying option for brunch, light lunches, or a simple weeknight dinner. Perfect for health-conscious foodies, this recipe strikes a delicious harmony between comfort food and nutritious eating.
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Ingredients
- 4 pieces Low-fat croissants
- 100 grams Low-fat grated mozzarella cheese
- 8 slices Lean honey ham slices
- 50 grams Low-fat cream cheese
- 2 teaspoons Dijon mustard
- 40 grams Fresh spinach leaves
- 0.5 teaspoon Black pepper
Directions
Step 1
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
Step 2
In a small bowl, mix the low-fat cream cheese with the Dijon mustard and black pepper until well combined.
Step 3
Using a serrated knife, carefully cut each low-fat croissant in half horizontally.
Step 4
Spread a thin layer of the cream cheese mixture evenly on the inside of each croissant half.
Step 5
Place two slices of lean honey ham onto the bottom half of each croissant.
Step 6
Add approximately 10 grams of fresh spinach leaves on top of the ham for each croissant.
Step 7
Sprinkle 25 grams of low-fat grated mozzarella cheese over the spinach leaves.
Step 8
Place the top half of the croissant over the fillings to close the sandwich.
Step 9
Arrange the assembled croissants on the prepared baking sheet, leaving space between each.
Step 10
Bake in the preheated oven for 12-15 minutes or until the cheese is melted and the croissants are golden and crisp.
Step 11
Remove the croissants from the oven and let them cool slightly before serving.
Step 12
Enjoy your low-fat croissant ham and cheese while warm.
Nutrition Facts
| Serving size | (653.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1562.9 |
| Total Fat 49.4g | 0% |
| Saturated Fat 22.3g | 0% |
| Cholesterol 251.4mg | 0% |
| Sodium 5631.1mg | 0% |
| Total Carbohydrate 145.3g | 0% |
| Dietary Fiber 5.2g | 0% |
| Total Sugars 37.5g | |
| Protein 113.5g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 950.7mg | 0% |
| Iron 9.5mg | 0% |
| Potassium 1797.9mg | 0% |
Source of Calories