Nutrition Facts for Low fat crispy baked pita chips

Low Fat Crispy Baked Pita Chips

Transform your snacking game with these Low Fat Crispy Baked Pita Chips, a guilt-free treat that's big on crunch and flavor! Made with wholesome whole wheat pita bread, these chips are baked—not fried—for a healthier alternative that doesn’t skimp on satisfaction. Seasoned with a savory blend of paprika, garlic powder, and black pepper, each bite delivers a burst of smoky-spiced goodness, enhanced by just a spritz of olive oil cooking spray for that perfect golden crisp. Ready in just 20 minutes from start to finish, these easy-to-make chips are perfect for dipping into your favorite hummus or guacamole, or for adding an irresistible crunch to soups and salads. Whether you're meal prepping or looking for a quick snack, these homemade pita chips are a delicious, low-fat solution that’s packed with flavor and easy to customize.

Nutriscore Rating: 72/100
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Image of Low Fat Crispy Baked Pita Chips
Prep Time:10 mins
Cook Time:10 mins
Total Time:20 mins
Servings: 4

Ingredients

  • 4 pieces Whole wheat pita bread
  • 1 can Olive oil cooking spray
  • 0.5 teaspoons Salt
  • 0.5 teaspoons Paprika
  • 0.25 teaspoons Garlic powder
  • 0.25 teaspoons Black pepper

Directions

Step 1

Preheat your oven to 400°F (200°C) and line a large baking sheet with parchment paper.

Step 2

Cut each piece of whole wheat pita bread into 8 triangles.

Step 3

Carefully separate each triangle into two layers to make thinner chips.

Step 4

Arrange the pita triangles in a single layer on the prepared baking sheet.

Step 5

Lightly spray the pita triangles with olive oil cooking spray.

Step 6

In a small bowl, mix together the salt, paprika, garlic powder, and black pepper.

Step 7

Sprinkle the spice mixture evenly over the pita triangles.

Step 8

Bake in the preheated oven for 8-10 minutes, or until the pita chips are golden brown and crispy. Keep an eye on them to prevent burning.

Step 9

Remove from the oven and allow to cool for a few minutes before serving.

Step 10

Enjoy your low-fat crispy baked pita chips with your favorite dips or as a crunchy accompaniment to soups and salads.

Nutrition Facts

Serving size (445.5g)
Amount per serving % Daily Value*
Calories 636.0
Total Fat 4.3g 0%
Saturated Fat 0.5g 0%
Polyunsaturated Fat 2.5g
Cholesterol 0mg 0%
Sodium 2191.9mg 0%
Total Carbohydrate 135.7g 0%
Dietary Fiber 15.3g 0%
Total Sugars 7.0g
Protein 23.9g 0%
Vitamin D 0IU 0%
Calcium 42.4mg 0%
Iron 7.8mg 0%
Potassium 447.9mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 5.7%
Protein: 14.1%
Carbs: 80.2%