Nutrition Facts for Low fat creamy tahini sauce

Low Fat Creamy Tahini Sauce

Elevate your meals with this Low Fat Creamy Tahini Sauce, a lighter twist on the classic Mediterranean favorite. Made with a base of rich tahini and tangy low-fat yogurt, this sauce strikes the perfect balance between creamy indulgence and guilt-free nutrition. Fresh lemon juice adds a bright citrus kick, while garlic, cumin, and a sprinkle of fresh parsley infuse it with bold, earthy flavors. Ready in just 10 minutes, this versatile sauce can be used as a healthy salad dressing, a vibrant dip for veggies, or a zesty drizzle over grilled wraps or proteins. Packed with flavor yet low in fat, it’s the perfect accompaniment to elevate your dishes without weighing you down!

Nutriscore Rating: 66/100
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Image of Low Fat Creamy Tahini Sauce
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 8

Ingredients

  • 2 tablespoons tahini
  • 1 cup plain low-fat yogurt
  • 2 tablespoons lemon juice
  • 2 tablespoons water
  • 1 clove garlic
  • 0.5 teaspoon salt
  • 0.5 teaspoon ground cumin
  • 2 tablespoons fresh parsley

Directions

Step 1

Mince the garlic clove finely or use a garlic press to ensure a smooth texture.

Step 2

In a medium mixing bowl, combine the tahini and plain low-fat yogurt.

Step 3

Add the fresh lemon juice and water to the bowl and stir the mixture until smooth and creamy. If you prefer a thinner sauce, you can add an additional tablespoon of water.

Step 4

Stir in the minced garlic, salt, and ground cumin. Mix well to evenly distribute the seasonings.

Step 5

Chop the fresh parsley finely and add it to the sauce, mixing thoroughly.

Step 6

Taste and adjust the salt or lemon juice if needed to suit your preference.

Step 7

Transfer the sauce to a serving bowl or store it in an airtight container in the refrigerator for up to a week.

Step 8

Enjoy the sauce as a light, creamy dressing for salads, a flavorful dip for vegetables, or a zesty topping for grilled meats or wraps.

Nutrition Facts

Serving size (349.3g)
Amount per serving % Daily Value*
Calories 375.8
Total Fat 22.4g 0%
Saturated Fat 5.4g 0%
Polyunsaturated Fat 0.0g
Cholesterol 14mg 0%
Sodium 1392.3mg 0%
Total Carbohydrate 25.4g 0%
Dietary Fiber 3.7g 0%
Total Sugars 18.1g
Protein 20.0g 0%
Vitamin D 127.0IU 0%
Calcium 2792.6mg 0%
Iron 10715.6mg 0%
Potassium 870.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.6%
Protein: 20.9%
Carbs: 26.5%