Nutrition Facts for Low fat creamy dill dressing

Low Fat Creamy Dill Dressing

Brighten up your salads and snacks with this guilt-free, Low Fat Creamy Dill Dressing! Made with protein-packed non-fat Greek yogurt, zesty lemon juice, and fresh, aromatic dill, this dressing offers a light and tangy flavor that’s perfect for health-conscious eaters. A touch of honey balances the acidity, while simple pantry staples like garlic and onion powder add a savory depth. Ready in just 10 minutes, this versatile dressing can be customized to your preferred consistency and is the perfect complement to crisp salads, roasted veggies, or as a dipping sauce. With its low-fat, high-protein profile and vibrant flavor, this creamy dill dressing is a must-try for anyone seeking a healthier yet delectable option for dressings and dips!

Nutriscore Rating: 70/100
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Image of Low Fat Creamy Dill Dressing
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 8

Ingredients

  • 1 cup non-fat Greek yogurt
  • 2 tablespoons fresh dill, chopped
  • 2 tablespoons lemon juice
  • 1 tablespoon white vinegar
  • 1 teaspoon honey
  • 1 teaspoon garlic powder
  • 0.5 teaspoon onion powder
  • 0.5 teaspoon salt
  • 0.25 teaspoon black pepper
  • 2 tablespoons water

Directions

Step 1

In a medium-sized mixing bowl, combine the non-fat Greek yogurt, fresh dill, lemon juice, and white vinegar.

Step 2

Add the honey, garlic powder, onion powder, salt, and black pepper to the bowl.

Step 3

Whisk all the ingredients together until the mixture is smooth and well combined.

Step 4

If the dressing is too thick for your liking, slowly whisk in the water, one tablespoon at a time, until the desired consistency is reached.

Step 5

Taste the dressing and adjust seasoning with more salt, pepper, or lemon juice if needed.

Step 6

Transfer the dressing to a jar or container with a lid. Seal the lid tightly and refrigerate for at least 30 minutes before serving to allow the flavors to meld.

Step 7

Stir the dressing well before serving. Enjoy it as a salad dressing, dip, or condiment for any savory dish.

Nutrition Facts

Serving size (330.4g)
Amount per serving % Daily Value*
Calories 187.3
Total Fat 0.2g 0%
Saturated Fat 0.0g 0%
Polyunsaturated Fat 0.0g
Cholesterol 6.9mg 0%
Sodium 1271.2mg 0%
Total Carbohydrate 20.1g 0%
Dietary Fiber 0.8g 0%
Total Sugars 14.9g
Protein 24.6g 0%
Vitamin D 0IU 0%
Calcium 235.8mg 0%
Iron 0.7mg 0%
Potassium 460.0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 1.0%
Protein: 54.5%
Carbs: 44.5%